Open Travel Guide
Restaurants in Tottori

Best Restaurants in Tottori 2026

How to eat well in Tottori at every budget, and the local dishes you shouldn't leave without trying.

Tottori Prefecture stretches along Japan's San'in coast on the Sea of Japan, home to the Tottori Sand Dunes, the country's largest coastal dune system, and the yokai-themed Mizuki Shigeru Road in the port town of Sakaiminato. Japan's least populous prefecture, Tottori pairs a dramatic, uncrowded coastline with Mount Daisen's hiking trails, the white-walled storehouse district of Kurayoshi, and radium-rich hot springs at Misasa and Kaike Onsen.

Top restaurants

Handpicked picks for the best dining experiences.

Matsuba crab kaiseki

Kaniyoshi

¥8,000–20,000 ($53–133) per person, higher during peak crab season4.7/5

Popular Matsuba crab kaiseki restaurant in Tottori.

Known for: Michelin-recognized Matsuba crab specialist, with the owner personally sourcing top-grade crab from Hamasaka fishing port

271 Suehiro-onsencho, Tottori, Tottori 680-0032 (5-minute walk from JR Tottori Station)

Gyukotsu (beef bone) ramen

Menya Musou

¥800–1,300 ($5.30–8.70)4.4/5

Popular Gyukotsu (beef bone) ramen restaurant in Tottori.

Known for: Beef bone broth ramen made with 100% beef ingredients, a Tottori regional specialty dating to the postwar era

Route 431 area, Yonago, Tottori 683-0842 (estimate address)

Gyukotsu (beef bone) ramen

Inoyoshi

¥750–1,300 ($5.00–8.70)4.3/5

Popular Gyukotsu (beef bone) ramen restaurant in Tottori.

Known for: Long-running Kurayoshi beef bone ramen shop known for a rich, dark broth

Uchinojo area, Kurayoshi, Tottori 682-0816 (estimate address)

Su ramen (plain-style Tottori ramen)

Musashiya Shokudo

¥600–1,000 ($4.00–6.70)4.2/5

Popular Su ramen (plain-style Tottori ramen) restaurant in Tottori.

Known for: Founded in 1912 (Meiji 45), the original shop credited with inventing Tottori's simple, udon-dashi-based 'Su ramen' style

15 Shokunin-machi, Tottori, Tottori 680-0022

Handmade soba and sake

Soba Sakabou Tsunagiya

¥1,200–3,000 ($8.00–20)4.4/5

Popular Handmade soba and sake restaurant in Tottori.

Known for: Hidden soba specialist run by an artisan soba maker, pairing handmade noodles with tempura and local sake in the evening

Uodana-cho area, Kurayoshi, Tottori 682-0022 (estimate address)

Beni-zuwai crab and Sea of Japan seafood

Kanijiman

¥1,500–8,000 ($10–53) per person, higher during Matsuba crab season4.3/5

Popular Beni-zuwai crab and Sea of Japan seafood restaurant in Tottori.

Known for: Restaurant run by a Sakaiminato crab fishing operator, serving boiled beni-zuwai crab and the local 'shin-kanimeshi' crab rice specialty right on Mizuki Shigeru Road

33 Honmachi, Sakaiminato, Tottori 684-0031

Kaisen-don / market seafood

Sakaiminato Kaisen Ichiba Shokudo

¥1,500–4,000 ($10–27)4.3/5

Popular Kaisen-don / market seafood restaurant in Tottori.

Known for: Casual market-side seafood bowls sourced directly from the morning's catch at Sakaiminato port

Sakaiminato, Tottori 684-0034 (estimate address, near the port market)

Tottori Wagyu barbecue

Yakiniku Tottori Gyu-tei

¥4,000–9,000 ($27–60)4.3/5

Popular Tottori Wagyu barbecue restaurant in Tottori.

Known for: Charcoal-grilled Tottori Wagyu, a regional beef brand raised in the prefecture

Higashihoncho area, Tottori, Tottori 680-0833 (estimate address)

Restaurants by cuisine

Browse picks grouped by cuisine type.

Dining etiquette & tips

Navigate the local food scene confidently.

Tip

Tipping practices vary — check local customs. Service charge is often included.

Tip

Restaurants may close between lunch and dinner. Plan meals around local dining hours.

Tip

Popular restaurants may not take reservations — arrive early or be prepared to wait.

Food budget guide

What to expect at different price points.

Level Price Description
Budget $5-15/meal Street food, local eateries, and simple restaurants.
Mid-range $15-40/meal Sit-down restaurants with good service and varied menus.
Upscale $40+/meal Fine dining, international cuisine, and premium experiences.