OPUS elev. 388 holds one Michelin star and sits 388 meters above Futian District inside the Mandarin Oriental, Shenzhen, taking its name from the elevation of its dining room. The kitchen serves contemporary French cuisine built around dishes such as roasted pigeon with foie gras, an aged Comte souffle, and a tasting menu named for the restaurant's height. Floor-to-ceiling windows frame the Futian skyline after dark, and the room is styled with warm brass accents and low lighting for an intimate, quietly formal evening atmosphere; smart-casual to formal dress is the norm. The beverage programme centers on a French-leaning wine list with a strong Champagne selection, and a sommelier is on hand for pairing suggestions with the tasting menu. Sunday brunch adds a lighter, more relaxed seating with a shorter à la carte-style format. Given its single-Michelin-star status and the popularity of window tables, dinner reservations are best made one to two weeks ahead, especially for weekend seatings.
| Price | $$$$ |
|---|---|
| Hours | Dinner 17:30-22:30 daily, Sunday brunch 11:30-14:30 |
| Reservations | Book via OpenTable, the Mandarin Oriental Shenzhen website, or by phone at +86 755 2333 8888 |
| Address | Mandarin Oriental, Shenzhen, 5001 Huanggang Road, UpperHills, Futian District, Shenzhen 518036 |
Signature dishes
- Roasted pigeon with foie gras
- 388-meter tasting menu
- Aged Comte souffle
Good to know
- Known for
- One-Michelin-star French contemporary dining 388 meters above Futian
Weather through the year in Shenzhen
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Average daytime temperature in °C.
Location
Mandarin Oriental, Shenzhen, 5001 Huanggang Road, UpperHills, Futian District, Shenzhen 518036
22.5296, 114.0642 View on map
Highlights
- One-Michelin-star contemporary French dining 388 meters above Futian
- Signature roasted pigeon with foie gras
- Sunday brunch service with a lighter format
- Champagne-forward wine list with sommelier pairings
- Panoramic night views of the Futian skyline
Tips for visiting
- Reserve one to two weeks ahead for weekend dinner
- Sunday brunch is a more relaxed and lower-cost alternative to the dinner tasting menu
- Request a window-facing table when booking for the best skyline views
- Smart-casual to formal dress is recommended for dinner service
- The sommelier can build a by-the-glass pairing for guests who prefer not to commit to a full wine flight
Accessibility
The restaurant is accessible via the Mandarin Oriental, Shenzhen's elevators, and step-free access is available throughout the dining room.
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Frequently asked questions
Is OPUS elev. 388 good for a special occasion?
Yes, the restaurant's height, skyline views, and formal service make it a popular choice for anniversaries and celebrations.
Does OPUS elev. 388 offer brunch?
Yes, Sunday brunch runs from 11:30 to 14:30 in a lighter format than the evening tasting menu.
How can reservations be made?
Tables can be booked through OpenTable, the Mandarin Oriental Shenzhen website, or by phone.
Is there a dress code?
Smart-casual to formal attire is expected, particularly for dinner service.