Xiaoma Duck Shop (Xinwu Road)

Xiaoma Duck Shop is a duck and noodle eatery in Building 7 of Huasheng Community on Xinwu Road, in Wuhu's Jinghu District, Anhui province, China. It is rated 5.0 from 75 Trip.com reviews and is notable for its early hours: the listing shows it open from 06:00 to 18:00, so it serves breakfast, lunch and an early dinner but closes by early evening. Duck is one of the characteristic foods of Wuhu and the wider Anhui region, and the city is known for its roast and braised duck. The dishes named on the listing are roast duck (kaoya), duck-blood noodles (yaxue mian) and orchid-cut dried tofu (lanhua ganzi). Duck-blood noodles are a Jiangnan comfort dish in which noodles are served in a savoury broth with cubes of set duck blood and often other duck offal, while orchid-cut dried tofu is a knife-scored firm tofu that absorbs flavour from the braising liquid. The roast duck is the centrepiece for diners who want a more substantial plate. The shop is a small, local-style eatery with a lived-in character, serving residents from the surrounding neighbourhood; the atmosphere is casual and busy in the morning, and there is no dress code. Per-person prices are not published on the listing, but the venue is in the budget tier. There is no wine programme; tea or soft drinks are the usual choice. Reservations are not taken: the listing says the shop is walk-in, opening for breakfast and closing by early evening, so visitors should plan to arrive before the closing time. Opening hours on the Trip.com listing are 06:00-18:00, and visitors are advised to confirm on Dianping. The telephone number is +86 553 3856678. The Xinwu Road location puts it in a residential part of the Jinghu District, near other local eateries.