Tun Creative Cuisine is a Japanese-style restaurant at No. 19 Xinwu Road, at the junction with Xinheng Street, in the Jixiang Xincun area of Wuhu's Jinghu District, Anhui province, China. It offers a change from Anhui cooking, with sukiyaki, sashimi and hotpot, and holds a rating of about 4.4. The dishes named on the listing are sukiyaki, assorted sashimi and oyster and sea-urchin hotpot. Sukiyaki is a Japanese dish in which thin slices of beef and vegetables are simmered at the table in a sweet soy-based broth, while the assorted sashimi offers raw fish plated for sharing, and the oyster and sea-urchin hotpot combines shellfish in a simmering pot in a more creative fusion style. As the name suggests, the kitchen blends Japanese techniques with local tastes. The restaurant is a modern casual venue in a commercial unit within a residential estate, so the atmosphere is relaxed and suited to small groups, couples and friends; noise levels are moderate, and there is no dress code. A meal costs about ¥80 per person according to a reviewer estimate, which places it in the mid-range for Wuhu. A beverage programme is not published, but Japanese-style restaurants in China usually offer tea, beer, sake and soft drinks. Reservations are advisable at weekends: the listing says to reserve via Dianping, and booking a day ahead for Friday and Saturday evenings is a sensible precaution. Opening hours on the Trip.com listing are 10:30-14:00 and 16:30-22:00, and visitors are advised to confirm on Dianping. The telephone number is +86 553 3818779. The Xinwu Road location places it among local eateries in a residential part of the Jinghu District, so it suits visitors who have eaten a series of regional meals and want a different cuisine for an evening.
| Price | ¥80 (~$11.76) per person (reviewer estimate) |
|---|---|
| Hours | 10:30-14:00 and 16:30-22:00 (per Trip.com listing; confirm on Dianping) |
| Reservations | Reserve via Dianping at weekends. |
| Address | No. 19 Xinwu Road, junction with Xinheng Street, Jixiang Xincun (新芜路19号吉祥新村商业用房121), Jinghu District, Wuhu, Anhui |
Signature dishes
- Sukiyaki
- Assorted sashimi
- Oyster and sea-urchin hotpot
Good to know
- Known for
- Japanese-style sukiyaki, sashimi and hotpot for a change from Anhui cooking
Location
No. 19 Xinwu Road, junction with Xinheng Street, Jixiang Xincun (新芜路19号吉祥新村商业用房121), Jinghu District, Wuhu, Anhui
31.3294, 118.3597 View on map
Highlights
- Sukiyaki simmered at the table
- Assorted sashimi for sharing
- Oyster and sea-urchin hotpot in a creative style
- Japanese alternative to Anhui cooking at about ¥80 per person
Tips for visiting
- Reserve through Dianping at weekends.
- Order a hotpot or sukiyaki for a communal meal and sashimi as a starter.
- Dinner service begins at 16:30, after a break from 14:00.
- Dining in a small group allows more dishes to be shared.
- Ask staff about seafood freshness and availability, as items can vary.
When to visit
Weekday evenings are quieter; weekend evenings are busiest and benefit from a booking.
Accessibility
Accessibility details are not published. The restaurant is in a ground-level commercial unit, and visitors with mobility needs may wish to phone ahead on +86 553 3818779.
Frequently asked questions
What cuisine does Tun serve?
It serves Japanese-style dishes, including sukiyaki, sashimi and an oyster and sea-urchin hotpot.
Is a reservation needed?
Reservations via Dianping are advised at weekends.
How much does a meal cost?
A reviewer estimate puts it at about ¥80 per person.