A simple mountain restaurant in the beautiful village of Tejeda, known for locally made almond products, homemade stews, and traditional Canarian food. Views of Roque Nublo nearby.
Bar-Restaurante Casa Riquelme is a simple mountain restaurant in the village of Tejeda, one of Gran Canaria's most dramatically situated settlements, perched in the central caldera of the island in the Canary Islands at an altitude of around 1,000 metres. Tejeda sits within sight of the Roque Nublo — the volcanic monolith that is Gran Canaria's most iconic natural landmark — and the surrounding landscape of pine forest, almond groves, and ancient lava formations makes it one of the most visited inland villages on the island. Casa Riquelme has served this village for many years, operating as a bar, café, and full restaurant with an offer firmly anchored in the produce of the surrounding Tejeda basin. The village is famous throughout the Canary Islands for its almonds, harvested from the terraced groves that cover the valley sides, and almond products appear throughout the menu: bienmesabe (a sweet almond cream), almond pastries, and locally made mazapán are specialities tied to the village's identity. The hot food menu covers traditional Canarian stews including ropa vieja and potaje de berros, fresh local cheeses from farms in the surrounding municipalities, and the breads and cakes that the kitchen prepares daily. Prices are very reasonable: a full meal seldom exceeds €18. The bar opens early for coffee and breakfast, making Casa Riquelme a practical stop for hikers accessing the Roque Nublo trail, which begins near the village. The atmosphere is straightforward and welcoming.
Good to know
- Hours
- 09:00–18:00 daily
- Reservations
- Not required
Location
Calle Dr. Domingo Hernández Guerra 2, 35360 Tejeda, Gran Canaria
27.9952, -15.6165 View on map
Highlights
- Mountain village restaurant in Tejeda with views toward the Roque Nublo volcanic monolith
- Tejeda almond products — bienmesabe, mazapán, almond pastries — made from local grove harvests
- Fresh local cheeses from nearby Gran Canaria highland farms
- Traditional ropa vieja and potaje de berros stews made from valley produce
- Open from 09:00 — practical breakfast stop for Roque Nublo hikers
Tips for visiting
- The bienmesabe almond cream dessert is the single most Tejeda-specific item — always order it
- Arrive early for hiking days — the kitchen opens at 09:00 for breakfast and coffee
- Buy a jar of local almond paste or miel de palma (palm honey) from the bar to take home
- The Roque Nublo trail starts near the village; combine lunch at Casa Riquelme with the hike
Accessibility
Tejeda village centre involves steep and cobbled streets that are difficult for wheelchairs. Casa Riquelme itself is at street level with no steps at the entrance, but the surrounding village terrain is challenging. Parking is available in a small car park near the village church.
Frequently asked questions
What is bienmesabe?
Bienmesabe is a traditional Canarian sweet made from ground almonds, sugar, eggs, and lemon zest. The version from Tejeda is considered among the finest in the Canary Islands due to the quality of the local almonds.
Is Tejeda easy to reach by car from Las Palmas?
Yes. Tejeda is approximately one hour from Las Palmas de Gran Canaria via the GC-15 road. The mountain road is winding but well-maintained and offers spectacular scenery throughout.
Is there good hiking near Tejeda?
Yes. The Roque Nublo protected natural site is a short drive from the village. Several marked trails of varying difficulty access the iconic rock formation, with views across the island on clear days.
Does Casa Riquelme accept credit cards?
As a small family bar-restaurant, it may operate primarily on a cash basis. Visitors should carry euros in case card payment is not available.