A more accessible Bilbao outpost of three-star chef Martin Berasategui, located inside the Tayko Hotel. The menu distills his signature flavours into a format that is more affordable and accessible than his flagship restaurant, making it a great option for a special Bilbao dinner.
Restaurante OLA Martín Berasategui is the Bilbao outpost of three-Michelin-star chef Martín Berasategui, located inside the Tayko Hotel on the prestigious Abandoibarra waterfront overlooking the Nervión River. The restaurant distills Berasategui's flavour philosophy into a format that is more accessible and affordable than the three-star flagship in Lasarte-Oria, making it the most achievable way to experience the chef's cuisine during a Bilbao visit. The setting is contemporary and polished: a modern hotel dining room with river views, all-day natural light through large windows, and the composed elegance that characterises Berasategui's brand across all his establishments. The tasting menu — priced at approximately €95 per person — covers the signature flavour combinations and technical approaches of the Berasategui style without requiring the full formality or expense of the Gipuzkoa flagship. Dishes typically showcase Basque seasonal produce through classical French technique: emulsified sauces, precision cooking, and immaculate presentation. The millefeuille, or variants of its flavour logic, may appear; seafood from the Biscay coast is a constant. The wine list is curated to match the cuisine and includes Spanish and international options. Service is professional and attentive, in keeping with the hotel setting. OLA is an excellent choice for visitors wanting Berasategui cooking in Bilbao without a 45-minute journey to the countryside.
Signature dishes
- Tasting menu — €95 per person
Good to know
- Known for
- Berasategui cuisine in a modern Bilbao hotel setting
- Hours
- Tuesday–Saturday 1:30 PM – 3:30 PM and 9:00 PM – 11:00 PM
Location
Avenida Abandoibarra 11, 48009 Bilbao, Bizkaia
43.2695, -2.9380 View on map
Highlights
- Martín Berasategui's Bilbao restaurant — the most accessible route to Spain's most-starred chef's cuisine
- Contemporary dining room in the Tayko Hotel with views over the Nervión River and Abandoibarra waterfront
- Tasting menu at approximately €95 — serious Berasategui technique at roughly half the flagship's price
- Steps from the Guggenheim Museum — natural pairing for a Bilbao cultural day trip
- Full hotel setting with professional service and curated wine list
Tips for visiting
- Book 2–4 weeks ahead; the restaurant is popular with visitors to the Guggenheim and fills on weekends
- Request a river-view table when booking — not all seats face the Nervión but the waterfront aspect is the best in the room
- The tasting menu is recommended over à la carte for the most representative Berasategui experience
- Lunch and dinner service are both available; lunch (1:30 PM) combined with a Guggenheim visit makes a strong full day
- For the full Berasategui pilgrimage, save the Lasarte-Oria flagship for a separate occasion — they offer genuinely different experiences
Accessibility
OLA is located inside the modern Tayko Hotel, which has full accessibility provisions including lifts and step-free access throughout the public areas. The dining room is on one level and accessible by wheelchair. This is one of the most accessible fine dining options in Bilbao.
Frequently asked questions
Is OLA Martín Berasategui a Michelin-starred restaurant?
OLA operates under the Berasategui brand but is a separate establishment from the three-star flagship in Lasarte-Oria. Its own Michelin recognition may vary by year; the cuisine draws on the same philosophy and techniques as the starred flagship.
How does OLA compare to visiting the Lasarte-Oria Martín Berasategui restaurant?
The Lasarte-Oria flagship is the full three-star expression at around €255 per person — formal, detailed, and requiring months of advance booking. OLA is a hotel restaurant offering an accessible version of similar ideas for approximately €95, bookable weeks rather than months ahead.
Where exactly is OLA located in Bilbao?
OLA is inside the Tayko Hotel on Avenida Abandoibarra, the cultural waterfront strip that also hosts the Guggenheim Museum. It is approximately a 5-minute walk from the Guggenheim entrance.
Is a wine pairing available at OLA?
Yes — a wine pairing option is available with the tasting menu. The wine list covers Spanish and international options and is curated to complement the menu's seasonal character.