Sardinia is Italy's second-largest island, famed for its pristine turquoise waters, rugged interior mountains, and ancient Nuragic civilizations. The island offers an extraordinary blend of dramatic coastlines, traditional villages, and vibrant cities that remain authentically Italian.
Luxury hotels
Five-star and palace properties.
Hotel Cala di Volpe
Designed by Jacques Couëlle for the Aga Khan in 1963, Cala di Volpe is the most iconic hotel in Sardinia and one of the great hotels of the Mediterranean world. The organic, village-like architecture, private beach, polo ground, and legendary service have made it a destination in itself. A Rocco Forte Hotels property.
Hotel Pitrizza
The most intimate and exclusive of the Costa Smeralda Rocco Forte properties, with just 52 rooms built into the granite hillside. Accessible only by boat from Porto Cervo. The natural seawater pool carved into the rocks remains one of the most famous pools in the world.
Forte Village Resort
Repeatedly voted the world's best resort, Forte Village is a self-contained luxury village on 47 hectares of pine forest beside a white sand beach. With 22 restaurants, multiple pools, thalassotherapy spa, football academies (partnered with Tottenham, Barcelona, etc.), and accommodation from standard rooms to private villas, it offers everything imaginable.
Capo d'Orso Hotel Thalasso & SPA
A spectacular clifftop position in the La Maddalena Archipelago National Park with world-class thalassotherapy facilities. The hotel combines natural beauty with genuine wellness expertise — the seawater thalassotherapy pool with views across the archipelago is among the most beautiful in Italy.
Fine dining
Michelin-starred and chef-driven restaurants.
Dal Corsaro
Cagliari's premier fine dining restaurant, with Michelin recognition and one of Sardinia's greatest wine lists. Chef Stefano Deidda's menu is a sophisticated exploration of Sardinian ingredients through a contemporary lens.
ConFusion
Michelin-starred restaurant in Porto Cervo's marina district, where Costa Smeralda's jet-set comes for creative Mediterranean-Asian fusion cuisine in an understated, elegant setting.
Su Gologone Restaurant
Not Michelin-starred but one of the most celebrated restaurants in Sardinia for authentic mountain cuisine. The porceddu from the wood-fired oven is legendary. An unmissable luxury of terroir and authenticity.