BrookLodge & Macreddin Village

BrookLodge & Macreddin Village occupies an unusual position in Irish hospitality: a privately developed hamlet in the Wicklow Mountains that functions as a self-contained eco-resort village. The complex sits in the Aughrim River valley near the village of Aughrim, approximately 60 kilometres south of Dublin city centre, surrounded by the forested hills of the Wicklow uplands. The BrookLodge itself is a stone-built country hotel at the village centre, accompanied by a pub, a spa, a craft brewery, and a cluster of ancillary buildings that make up Macreddin Village.

The hotel's defining feature is The Strawberry Tree, the only restaurant in Ireland to hold full organic certification from the Irish Organic Association. The kitchen works exclusively with certified organic, foraged, and wild-sourced ingredients, and has maintained this distinction since 2004. The Wells Spa offers treatments using organic products in a building designed around natural materials, with relaxation pools, saunas, and a range of body and facial therapies.

Accommodation ranges from hotel rooms in the main lodge to Mews Cottages suitable for families or groups seeking more self-contained space. Room categories run from Classic to Deluxe to full Suites. Activities available on or near the property include archery, guided hill walking into the Wicklow uplands, and access to the river for fishing. The Wicklow Way long-distance walking route passes within a short distance. The property operates on clear ecological principles — single-use plastics are minimised, and energy sourcing reflects the owners' sustainability commitments. BrookLodge is a strong choice for travellers seeking rural Wicklow remoteness within driving range of Dublin, and for those who place food ethics at the centre of their travel decisions.