Open Travel Guide
Restaurants in Chicago

Best Restaurants in Chicago 2026

How to eat well in Chicago at every budget, and the local dishes you shouldn't leave without trying.

The short answer: start with Lou Malnati's Pizzeria - River North, Pequod's Pizza and Gino's East - Magnificent Mile. This guide profiles 28+ restaurants and places to eat in Chicago, with prices, timing, and the practical notes that decide whether each one earns a place in your plan.

Chicago is the largest city in Illinois and the third-largest in the United States, set on the southwest shore of Lake Michigan. It is known for its pioneering skyscraper architecture, deep-dish pizza, world-class museums, live blues and jazz, and a 26-mile lakefront of parks and beaches. Visitors can move between a dense downtown, the Chicago River and more than 70 distinct neighborhoods on the CTA 'L' train.

Chicago's food identity is built on hearty Midwestern appetites and immigrant neighborhoods. The signature dishes are deep dish pizza (credited to Pizzeria Uno in 1943), the Chicago-style hot dog 'dragged through the garden' on a poppy-seed bun with no ketchup, and the Italian beef sandwich dipped in jus with giardiniera. Beyond the icons, the city holds a major fine-dining scene with multiple Michelin stars, a famous Randolph Street restaurant row in the West Loop, and neighborhood cooking from Mexican Pilsen, Greektown, Chinatown and many other communities, along with a strong craft-beer culture.

Must-try dishes

Iconic dishes that define Chicago.

Must try

Deep Dish Pizza

Thick buttery crust with cheese under the sauce, baked about 45 minutes

Where to try: Lou Malnati's / Pequod's / Gino's East / Pizzeria Uno

Price: $20-40 per pie

Must try

Chicago-Style Hot Dog

All-beef frank on a poppy-seed bun with mustard, relish, onion, tomato, pickle, sport peppers and celery salt; no ketchup

Where to try: Portillo's / Superdawg

Price: $4-8

Must try

Italian Beef Sandwich

Thin-sliced roast beef dipped in jus on a French roll, with sweet peppers or hot giardiniera

Where to try: Al's #1 Italian Beef / Portillo's

Price: $8-14

Must try

Corned Beef Sandwich

Hand-sliced corned beef piled on rye at a classic Jewish deli

Where to try: Manny's Cafeteria & Delicatessen

Price: $16-22

Must try

Chicago-Style Popcorn

A caramel and cheddar mix sold around the Loop and Magnificent Mile

Where to try: Garrett Popcorn Shops

Price: $6-15

Must try

Smoked Fish and Fried Shrimp

Smoked and fried seafood served from a counter at the 95th Street bridge

Where to try: Calumet Fisheries

Price: $10-20

Top restaurants

Handpicked picks for the best dining experiences.

Restaurants by cuisine

Browse picks grouped by cuisine type.

American

Food tours & tastings in Chicago

Eat your way through Chicago with a guide.

Browse food experiences in Chicago

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Street food

Local flavours at affordable prices.

Street food

Chicago-Style Hot Dog

The city's classic quick bite, eaten at counters and stands

Find it at: Portillo's / Superdawg / neighborhood stands

Street food

Italian Beef

Messy, jus-dipped beef sandwich eaten leaning over the wrapper

Find it at: Al's #1 Italian Beef, Taylor Street

Street food

Tacos and Tamales

Street-style tacos, tamales and churros in the Pilsen corridor

Find it at: 18th Street, Pilsen

Street food

Jibarito

Puerto Rican sandwich made with flattened fried plantains instead of bread

Find it at: Humboldt Park / Paseo Boricua

Food markets

Where locals shop and graze.

Green City Market - Lincoln Park

Sustainable farmers market with Midwest growers, bakers and cheesemakers at 1817 N Clark St

Hours: Wed and Sat 7AM-1PM (outdoor season through November 21)

Green City Market - West Loop

Weekend farmers market with local producers at 900 W Monroe St

Hours: Sat 8AM-1PM (outdoor season through November 21)

French Market

Indoor market hall with specialty food vendors at 131 N Clinton St

Hours: Mon-Fri 7AM-7PM; Sat 9AM-4PM; closed Sun

Dining etiquette & tips

Navigate the local food scene confidently.

Tip

Book fine-dining tables weeks ahead on Tock, OpenTable or Resy; tasting-menu restaurants require reservations

Tip

Deep dish takes about 45 minutes to bake, so order as soon as seated or call ahead for a pickup pie

Tip

Chicago-style hot dogs are traditionally served without ketchup

Tip

Tipping at sit-down restaurants is typically 18-22% of the pre-tax bill

Tip

Many Randolph Street and Fulton Market restaurants are fully booked on Friday and Saturday evenings; reserve ahead

Dietary info
Vegetarian
Widely available; most restaurants offer vegetarian dishes
Halal
Available at restaurants in several neighborhoods; confirm preparation with the restaurant
Gluten free
Options are common; deep dish and Italian beef rolls contain wheat, so ask before ordering

Food budget guide

What to expect at different price points.

Level Price Description
Budget $8-18 per meal Hot dogs, Italian beef, tacos and deli sandwiches from counters and stands
Mid-range $25-60 per meal Neighborhood restaurants, deep dish pizza and Randolph Street small plates
Upscale $150+ per person Michelin-starred tasting menus; Kasama's dinner tasting menu is $325 per person before beverages