Bresca is a fine-dining restaurant at 1906 14th St NW, between the 14th Street and U Street corridors of Washington, D.C., United States, and holds one Michelin star in the 2025 guide. The kitchen cooks modern French and American dishes in a small, intimate dining room, with seasonal ingredients driving a menu that changes regularly. Diners can choose between a la carte seasonal plates and a chef's tasting menu, and parties of five or more take the tasting menu. These two formats are the signature of the restaurant, and because the menu is seasonal, specific dishes vary through the year. The setting is contemporary and understated, with low lighting, close tables and attentive service. The noise level is moderate and conversation is easy, which makes it a common choice for celebrations and date nights. The dress code is smart casual to business casual. The beverage programme includes wine by the glass and bottle and cocktails, and visitors who want to match wine to the tasting menu should ask the staff about pairings. Prices are in the $$$$ tier. Reservations are required and are made through OpenTable. Dinner is served Wednesday and Thursday from 5:30pm to 9:30pm, Friday and Saturday from 5pm to 10pm, and Sunday from 5pm to 9:30pm per the OpenTable listing, so days should be confirmed before visiting. Because the room is small and the Michelin recognition draws steady demand, popular times fill early and booking several weeks ahead is advisable, particularly for Friday and Saturday. The 14th Street location has a high density of restaurants and bars, which suits visitors who want to pair dinner with an evening walk or drinks nearby. For travellers who want a Michelin-recognised meal without committing to a long tasting menu, the a la carte option is a useful alternative.
| Price | $$$$ |
|---|---|
| Hours | Dinner Wed-Thu 5:30pm-9:30pm, Fri-Sat 5pm-10pm, Sun 5pm-9:30pm per OpenTable; confirm days before visiting |
| Reservations | Required; book via OpenTable; parties of 5 or more take the chef's tasting menu |
| Address | 1906 14th St NW, Washington, D.C. 20009 |
Signature dishes
- Chef's tasting menu
- A la carte seasonal plates
Good to know
- Known for
- One Michelin star (2025 guide); intimate contemporary French and American cooking with a la carte and tasting options
Location
1906 14th St NW, Washington, D.C. 20009
38.9158, -77.0320 View on map
Highlights
- One Michelin star in the 2025 guide
- Choice of a la carte plates or a chef's tasting menu
- Modern French and American cooking with seasonal ingredients
- Intimate dining room on 14th Street
- Open Wednesday to Sunday for dinner
Tips for visiting
- Parties of five or more take the chef's tasting menu, so plan group size accordingly.
- Choose a la carte for a shorter and often lower-priced meal.
- Book through OpenTable several weeks ahead for Friday and Saturday.
- Confirm dinner days before visiting, as listings vary.
- Ask about wine pairings if ordering the tasting menu.
When to visit
Midweek dinners offer easier booking and a calmer room, while Friday and Saturday evenings are the busiest.
Accessibility
Visitors who use wheelchairs or have mobility needs should contact the restaurant when booking to confirm entrance and seating, as the dining room is small.
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Frequently asked questions
Does Bresca have a Michelin star?
Yes, it holds one Michelin star in the 2025 guide, for its contemporary French and American cooking.
Can I order a la carte?
Yes, both a la carte seasonal plates and a chef's tasting menu are offered. Parties of five or more take the tasting menu.
How do I reserve?
Reservations are required and are made through OpenTable.
Which days is it open?
Dinner is listed Wednesday to Sunday on OpenTable, but days should be confirmed before visiting.