Sivas is a historic city in Central Anatolia, Turkey, renowned for its magnificent Seljuk-era architecture and its pivotal role in Turkish national history. Home to the Sivas Congress of 1919 — a critical event in the founding of the Turkish Republic — the city preserves some of the finest medieval Islamic monuments in Anatolia. The Buruciye, Çifte Minareli, Gök, and Şifaiye madrasas cluster in the city centre, while Divriği's UNESCO-listed Great Mosque lies within the province. At 1,285 metres elevation on the Central Anatolian plateau, Sivas offers an authentic, crowd-free alternative to Turkey's tourist-heavy western cities.
Top restaurants
Handpicked picks for the best dining experiences.
Local restaurants
Sivas offers a variety of dining options.
Dining etiquette & tips
Navigate the local food scene confidently.
Tipping practices vary — check local customs. Service charge is often included.
Restaurants may close between lunch and dinner. Plan meals around local dining hours.
Popular restaurants may not take reservations — arrive early or be prepared to wait.
Food budget guide
What to expect at different price points.
| Level | Price | Description |
|---|---|---|
| Budget | $5-15/meal | Street food, local eateries, and simple restaurants. |
| Mid-range | $15-40/meal | Sit-down restaurants with good service and varied menus. |
| Upscale | $40+/meal | Fine dining, international cuisine, and premium experiences. |