Gaziantep, in southeastern Turkey near the Syrian border, is one of Turkey's oldest continuously inhabited cities and its undisputed culinary capital. Famous worldwide for its baklava, pistachios, and complex spiced dishes, the city pairs 2,000 years of history with a thriving modern food culture. The Zeugma Mosaic Museum — one of the world's great mosaic collections — anchors a city packed with Ottoman bazaars, ancient hilltop citadels, and a copper-craft tradition that dates back centuries.
At a glance
Bars & pubs
Where locals drink.
Wyndham Grand Bar & Lounge
Known for: Hotel bar with full cocktail menu and Turkish wine selection
İncilipınar Mah., Naci Topçuoğlu Cad. No:1, Şahinbey, Gaziantep
Dedeman Piano Bar
Known for: Live piano music Wednesday–Saturday; full bar service
İncilipınar Mah., Kâmil Ocak Bulvarı No:21, Şahinbey, Gaziantep
Kamer Rooftop Bar
Known for: Craft beer, Turkish wine, cocktails; best view of castle illumination
Suburcu Mah., Belediye Cad. No:8, Şahinbey, Gaziantep
Tahmis Kahvesi (Traditional Coffeehouse)
Known for: Turkish coffee, tea, backgammon; operating since 1635
Tahmis Cad. No:5, Şahinbey, Gaziantep
Nightlife tips
Stay safe and have fun.
Most venues warm up after midnight — earlier arrivals get easier entry and shorter queues.
Carry ID, even if you look older — bouncers check at most venues.
Plan your ride home before you go out — last transport runs earlier than the clubs close.