Babylonstoren is one of the oldest Cape Dutch farms in the Winelands, transformed into a magnificent luxury destination with extensive historic gardens, wine estate, spa, and two superb restaurants. Guests stay in renovated farm cottages across the 200-hectare estate, enjoying farm-to-table dining, wine tastings, and guided garden and vineyard tours.
Babylonstoren occupies one of the oldest Cape Dutch farms in the Winelands, on the Klapmuts-Simondium road near Franschhoek, about a 45-minute drive from Cape Town and ten minutes from central Franschhoek. The farm dates to the 1690s, and the estate has restored its original whitewashed Cape Dutch farm buildings while adding a working eight-acre fruit and vegetable garden that shapes both the food served and the daily activities on offer. Guests stay in converted farm cottages and rooms spread across the 200-hectare property, simply furnished with local textiles and farm-style furniture rather than conventional luxury-hotel decor. There are two restaurants — Babel, serving farm-to-table dishes built around whatever the garden has ready that day, and Werf, a more casual all-day spot — plus a bakery and a wine cellar producing the estate's own label, with tastings available. The spa uses ingredients grown on the farm, and there are two pools, one set among the garden's fruit trees. Activities include guided garden walks, cycling around the estate, cooking classes, and vineyard tours, making Babylonstoren better suited to travellers who want an active, food-focused Winelands stay than to those seeking a conventional resort. The estate is large enough to feel private even when busy, and cottages are spread far enough apart across the farm that guests rarely encounter other visitors between meals.
Amenities
- two pools
- farm gardens
- two restaurants
- spa
- wine cellar
- cycling
- cooking classes
Location
Klapmuts-Simondium Road, Simondium, Western Cape, 7670
-33.8289, 18.9536 View on map
Highlights
- Working eight-acre farm garden that supplies both restaurants daily
- Babel restaurant serving farm-to-table dishes based on the day's harvest
- Restored 1690s Cape Dutch farm buildings across a 200-hectare estate
- Guided garden tours, cycling, and cooking classes included as estate activities
Tips for visiting
- Book a garden tour on arrival, since the farm's produce and layout are the estate's main draw
- Reserve a table at Babel well ahead, as its farm-to-table menu is popular with day visitors as well as guests
- Bring comfortable shoes for exploring the garden and cycling around the estate
- The wine cellar tasting is worth adding on even for guests who plan to also visit Stellenbosch or Franschhoek wine routes