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Restaurants · Colima, Colima

Restaurante El Malecón

  • CuisineMexican-Italian seafood
  • CategoryFine Dining
  • VibePolished, waterfront, moderately lively dinner scene
  • Rating★ 4.4
  • Price$$$

Restaurante El Malecón is a fine-dining restaurant on Av. Morelos in the Centro district of Manzanillo, Mexico, positioned directly facing the city's malecón waterfront promenade. The kitchen blends Mexican and Italian influences, pairing sailfish ceviche, a specialty tied to Manzanillo's identity as a sailfish-fishing hub, with pasta ai frutti di mare and pescado zarandeado, grilled fish marinated in a smoky adobo.

Restaurante El Malecón is a fine-dining restaurant on Av. Morelos in the Centro district of Manzanillo, Mexico, positioned directly facing the city's malecón waterfront promenade. The kitchen blends Mexican and Italian influences, pairing sailfish ceviche, a specialty tied to Manzanillo's identity as a sailfish-fishing hub, with pasta ai frutti di mare and pescado zarandeado, grilled fish marinated in a smoky adobo. The dining room is more polished than the casual palapa restaurants common along the coast, with waterfront views of the malecón, a moderate-to-lively evening noise level, and a smart-casual dress expectation for dinner service. There is no confirmed extensive wine list, though the Italian half of the menu suggests at least a modest selection of wines by the glass alongside Mexican beer and cocktails. Given the malecón-facing setting and dinner popularity, reservations are recommended for evening service, particularly on weekends when the waterfront draws both residents and cruise-ship visitors passing through the Manzanillo port.

Signature dishes

  • Sailfish ceviche
  • Pasta ai frutti di mare
  • Pescado zarandeado

Good to know

Known for
Waterfront Mexican-Italian seafood restaurant facing the Manzanillo malecón
Hours
Daily 1PM-11PM
Reservations
Recommended for dinner

Location

Av. Morelos 265, Centro, 28200 Manzanillo, Col., Mexico

19.1114, -104.3374 View on map

Highlights

  • Sailfish ceviche, tied to Manzanillo's identity as a sailfish port
  • Pasta ai frutti di mare blending Italian and Mexican seafood traditions
  • Pescado zarandeado, smoky adobo-marinated grilled fish
  • Waterfront dining facing the Manzanillo malecón

Tips for visiting

  • Book ahead for dinner, especially weekends when cruise-ship crowds add to demand
  • Request a table facing the malecón for the best waterfront view
  • Sailfish ceviche is a Manzanillo specialty worth prioritizing on the menu
  • Lunch service tends to be quieter and better for a relaxed meal than dinner

Accessibility

The restaurant faces the Manzanillo malecón in a built-up Centro commercial strip, which typically allows step-free street access; specific interior wheelchair facilities have not been confirmed.

Frequently asked questions

What cuisine does the restaurant serve?

A blend of Mexican and Italian dishes, with a strong seafood focus reflecting Manzanillo's coastal setting.

Should reservations be made in advance?

Yes, reservations are recommended for dinner, particularly on weekends.

What is sailfish ceviche?

It is a ceviche made from sailfish, a species closely associated with Manzanillo's sport-fishing and culinary identity.