Armenian home cooking on Pasteur Street in Gemmayzeh, known for manti, sou beureg and cherry kebab.
Mayrig, meaning mother in Armenian, serves the Armenian cooking of Beirut's large Armenian community in a warm dining room at 282 Pasteur Street, Mansour Building, at the edge of Gemmayzeh. The kitchen is led by Aline Kamakian, who also owns the Batchig restaurant and has led food walks in Bourj Hammoud. The menu centres on dishes brought by Armenian families from Anatolia: manti (small meat dumplings in yoghurt), sou beureg (layered pasta), soujouk, kebab served with cherry sauce, and hummus topped with spiced meat. Tripadvisor ranks it around 4.4 with nearly a thousand reviews, and its 2026 listings show it trading, though Time Out Beirut gives noon to midnight daily and visitors should confirm. The restaurant is a sound choice for a first sit-down dinner in the district because the dishes are distinctive and portions suit sharing. Wine and arak are served.
| Price | Roughly USD 25-45 per person (~2.2-4.0 million LBP), estimate |
|---|---|
| Hours | Daily about 12:00-24:00 (Time Out Beirut listing; confirm by phone) |
| Reservations | Phone +961 3 228 227 for weekend dinners |
| Address | 282 Pasteur Street, Mansour Building, Gemmayzeh, Beirut; tel +961 3 228 227 |
Signature dishes
- Manti
- Sou beureg
- Kebab with cherry sauce
Good to know
- Known for
- Armenian
Location
282 Pasteur Street, Mansour Building, Gemmayzeh, Beirut; tel +961 3 228 227
33.8957, 35.5188 View on map
Highlights
- Armenian specialities such as manti, sou beureg and soujouk
- Run by chef Aline Kamakian
- Easy walk from the Gemmayzeh bar strip
- Dishes suit sharing, good for two to four people
Tips for visiting
- Phone +961 3 228 227 (listed mobile) to reserve and confirm hours.
- Order a mix of cold and hot starters first and add mains only if still hungry.
- Eat before 21:00 on weekends to avoid the busiest period.
- Pasteur Street runs parallel to Rue Gouraud; walk down from the Saint Nicolas stairs.
When to visit
Dinner from 19:30, or a late lunch on weekdays
Accessibility
Street-level dining room; confirm step-free access when booking.
Frequently asked questions
Is Mayrig on Armenia Street?
No. It is at 282 Pasteur Street, Mansour Building, at the edge of Gemmayzeh, not on Armenia Street.
What should first-timers order?
Manti, sou beureg and the cherry kebab are the dishes most associated with the restaurant.
What does it cost?
Expect roughly USD 25-45 per person for a shared meal (estimate); card payment is common but carry some US dollars.