The flagship restaurant of the ANA InterContinental Manza Beach Resort, Cerulean Dining offers one of Okinawa's premier ocean-view dining experiences. Floor-to-ceiling windows overlook Manza Beach and the East China Sea, with sunset dining being particularly spectacular. The menu blends contemporary Japanese cuisine with Mediterranean influences, using premium local Okinawan ingredients including fresh reef fish, Okinawan black pork, and tropical vegetables. Sunday brunch is a lavish buffet featuring Okinawan and international dishes.
Cerulean Dining is the flagship restaurant of the ANA InterContinental Manza Beach Resort, offering one of Okinawa's premier ocean-view dining experiences under a kitchen team blending contemporary Japanese technique with Mediterranean influences. Floor-to-ceiling windows overlook Manza Beach and the East China Sea, with sunset dining considered the restaurant's signature draw, particularly during the dinner service. Signature dishes include Okinawan black pork preparations, local fish meuniere, and a sunset dinner omakase that showcases premium Okinawan ingredients such as fresh reef fish and tropical vegetables; the Sunday brunch is a lavish buffet combining Okinawan and international dishes and is a destination in its own right. The dining room is refined and resort-formal, with smart-casual to formal dress expected for dinner service, and a calm, unhurried atmosphere suited to celebratory or luxury dining rather than a casual meal. The beverage programme includes an international wine list selected to complement both the Japanese and Mediterranean elements of the menu. Given its reputation and popularity with resort guests, reservations are essential, especially for sunset time slots and the Sunday brunch, and should be made well in advance, particularly during peak resort season.
Signature dishes
- Okinawan black pork preparations
- Local fish meuniere
- Sunday brunch buffet
- Sunset dinner omakase
- Tropical fruit desserts
Good to know
- Reservations
- Essential
Location
2260 Seragaki, Onna-son, Kunigami-gun, Okinawa 904-0411
26.4614, 127.7359 View on map
Highlights
- Floor-to-ceiling ocean views over Manza Beach and the East China Sea
- Contemporary Japanese cuisine with Mediterranean influences
- Sunset dinner omakase showcasing premium Okinawan ingredients
- Lavish Sunday brunch buffet combining Okinawan and international dishes
- International wine list complementing the fusion menu
Tips for visiting
- Reserve well ahead, especially for sunset time slots and Sunday brunch
- Dress smart-casual to formal for dinner service
- Book the sunset dinner omakase for the fullest experience
- The Sunday brunch buffet is worth planning a visit around specifically
- Reserve further ahead during peak resort season
Accessibility
As part of a large resort property, the restaurant offers wheelchair-accessible entrances and facilities typical of an international hotel dining venue.
Frequently asked questions
Is Cerulean Dining open to non-hotel guests?
Yes, while it is the resort's flagship restaurant, it generally welcomes outside diners with reservations.
What is the best time to dine for the view?
Sunset dinner service is considered the most spectacular time to experience the ocean views.
Is the Sunday brunch worth attending?
Yes, the Sunday brunch is a lavish buffet combining Okinawan and international dishes and is a popular standalone destination.
How far in advance should reservations be made?
Reservations are essential and should be made well in advance, particularly for sunset seatings and during peak resort season.