A tiny takeaway counter just below Christ Church Cathedral that has served fried fish and chips since 1913. There is no seating at the original Werburgh Street shop — food is wrapped for takeaway, and the nearby Cathedral steps and Dubh Linn Garden are the classic spots to eat it.
| Price | € (cod and chips €12–€14 / ~$13.20–$15.40) |
|---|---|
| Hours | Mon–Sat 12:00–23:00, Sun 13:00–23:00 |
| Reservations | Not accepted; queue and order at counter |
| Address | 2 Werburgh Street, Dublin 8, D08 Ireland |
Signature dishes
- Cod and chips
- Smoked cod and chips
- Battered sausage
Good to know
- Known for
- Dublin's oldest and most famous chipper, open since 1913; takeaway only from the original Werburgh Street location
Weather through the year in Ireland
Best time Shoulder Worth avoiding
Average daytime temperature in °C. Figures are for Ireland.
Location
2 Werburgh Street, Dublin 8, D08 Ireland
53.3436, -6.2692 View on map
Highlights
- Trading continuously from the same spot since 1913
- Cash and card counter service, no seating on site
- Frequently cited as Dublin's best fish and chips
Tips for visiting
- Bring cash as a backup — queues move fast and card machines occasionally go down at peak times
- Eat on the nearby Dubh Linn Garden lawn behind Dublin Castle, a two-minute walk, rather than standing at the counter