A narrow, closely-packed dining room near St Stephen's Green where the kitchen builds a short, seasonal menu around whatever local producers deliver that morning. The lunch menu in particular is one of the best-value Bib Gourmand meals in the city.
| Price | €€€ (lunch €20–€30, dinner €45–€65 / ~$22–$33 / ~$49.50–$71.50) |
|---|---|
| Hours | Mon–Wed 17:00–22:00 (dinner only); Thu–Sat 12:00–14:30 & 17:00–22:00 (lunch and dinner); closed Sun |
| Reservations | Essential; book at etto.ie or +353 1 678 8872 |
| Address | 18 Merrion Row, Dublin 2, D02 A316, Ireland |
Signature dishes
- Hand-rolled pasta with lamb ragù
- Burrata with heritage tomatoes
- Tiramisu
Good to know
- Known for
- Small Italian-influenced bistro; Michelin Bib Gourmand; exceptional value at lunch
Weather through the year in Ireland
Best time Shoulder Worth avoiding
Average daytime temperature in °C. Figures are for Ireland.
Location
18 Merrion Row, Dublin 2, D02 A316, Ireland
53.3399, -6.2537 View on map
Highlights
- Daily-changing seasonal menu
- Michelin Bib Gourmand since 2015
- Lunch menu offers fine-dining technique at bistro prices
Tips for visiting
- Book the Thursday–Saturday lunch sitting for the best value; it sells out faster than dinner
- Tables are close together — arrive a few minutes early rather than late, as latecomers can disrupt the whole room