Taste of Corfu Guided Food Tour

The Taste of Corfu Guided Food Tour is a 3.5-hour walking food tour through the heart of Corfu Town, the main settlement of Corfu in Greece's Ionian Islands. The listed operator is Capo Greco Travel; the listing does not say how long the company has operated, so no history is claimed here. The tour covers Corfu Town centre, with the exact meeting point confirmed at booking. Corfu Town is known for its Venetian-era architecture, its arcaded Liston, the large Spianada square and a maze of narrow lanes, and local food reflects centuries of Venetian, French and British influence alongside Greek tradition. Typical Corfiot specialities include sofrito (veal in a garlic and white wine sauce), pastitsada (spiced meat with pasta), bourdeto (a peppery fish stew) and sweets and liqueurs made from kumquat. The listing describes the product only as local food tastings, so the exact number of stops and dishes, and the balance of savoury and sweet items, are not stated and should be confirmed with the operator. Included items are the guided walk through Corfu Town and the local food tastings. Transport is not required because the tour is on foot, and extra drinks, additional food and gratuities are not listed as included. The listed price is roughly EUR 160-165 per person (about USD 184-190), which places it at the upper end of Corfu food tours, so visitors may wish to check whether the price covers a private group or an individual place. Group size and language are not specified in the listing, and the same applies to dietary substitutions. Visitors with allergies, vegetarian or vegan diets or religious restrictions should contact the operator before booking and request confirmation in writing. The pace is that of a relaxed 3.5-hour stroll with regular stops indoors and at counters, and the tour operates year-round, subject to weather. Cobbled streets and steps are common in the centre, so sturdy footwear is advisable.