The city-centre sibling of the Chía original, occupying four floors of El Retiro themed as heaven, earth, purgatory and hell, each crammed with folk-art bric-a-brac. Dinner becomes a full rumba after 22:00, with live performers, parades between tables and dancing on the furniture. Reservations are effectively mandatory at weekends.
Andrés D.C. is the Bogotá city branch of the Andrés Carne de Res restaurant-rumba family, located at Calle 82 #12-21 inside the Centro Comercial El Retiro on the edge of the Zona Rosa in Chapinero, Colombia. Where the original sits in the countryside town of Chía, this version places the same theatrical formula within a short taxi ride of the Zona T hotels and restaurants, which makes it the easiest way for visitors to Bogotá to sample the concept without a long night-time journey. The venue is arranged over four floors themed as heaven, earth, purgatory and hell, and each level is crowded with folk-art objects, hanging ornaments and bric-a-brac. The crowd is a mix of Colombian families and office groups early in the evening, shifting toward couples, birthday parties and international visitors as the night progresses. Dress is casual to smart casual, the age range runs from young adults to middle-aged groups, and the atmosphere is noisy, playful and intentionally chaotic. Dinner is the entry point: the kitchen serves Colombian grill classics, with mains typically priced between COP 45,000 and COP 120,000. After about 22:00 the format turns into a full rumba, with costumed performers, live musicians, parades between tables and guests dancing on chairs and benches. The music mixes vallenato, salsa, cumbia and crossover favourites rather than club electronic sets. The drinks programme centres on aguardiente served by the bottle or in shots, beer, rum and cocktails, with drinks priced at roughly COP 20,000 to COP 60,000. Opening hours are longest at the weekend: Sunday runs from midday to midnight, Monday to Wednesday to 01:00, and Thursday to Saturday to 03:00. There is no formal cover charge, but a minimum consumption can apply at peak weekend hours, and reservations are effectively mandatory on Friday and Saturday nights. Groups usually book a table in advance, and larger parties are seated by the floor they request. Visitors should expect a loud room, a long evening and a bill that grows with every round of shots.
| Price | Drinks COP 20,000-60,000 (approx USD 6.35-19.05); mains COP 45,000-120,000 (approx USD 14.30-38.10) |
|---|---|
| Cover | No cover; minimum consumption applies at peak weekend hours |
| Hours | Sun 12:00-00:00; Mon-Wed 12:00-01:00; Thu-Sat 12:00-03:00 |
| Address | Calle 82 #12-21, Centro Comercial El Retiro, Bogotá D.C., Colombia |
Good to know
- Signature
- Colombian grill, aguardiente service and table-dancing rumba across four themed floors
Location
Calle 82 #12-21, Centro Comercial El Retiro, Bogotá D.C., Colombia
4.6668, -74.0525 View on map
Highlights
- Four themed floors representing heaven, earth, purgatory and hell
- Dinner that turns into a full rumba after 22:00 with performers and parades
- Colombian grill mains and aguardiente service by the bottle
- Central Zona Rosa location without the trip out to Chía
Tips for visiting
- Reserve a table well ahead for Friday and Saturday; walk-ins are rarely seated at peak hours.
- Arrive for dinner around 20:00 to have a table before the rumba begins.
- Expect a minimum consumption at peak weekend hours even though there is no cover.
- Thursday can be quieter and easier to book than Friday or Saturday.
- Agree on a shared budget before ordering aguardiente bottles for the table.
When to visit
Friday and Saturday after 22:00 for the full rumba; earlier in the evening or midweek for a calmer dinner.
Accessibility
The venue sits inside a shopping centre, but the four themed floors may involve stairs; visitors with mobility needs should ask about lift access when booking.
Frequently asked questions
Is there a cover charge at Andrés D.C.?
There is no cover, but a minimum consumption can apply at peak weekend hours. Mains cost roughly COP 45,000-120,000.
Do visitors need a reservation?
Reservations are effectively mandatory on weekends. Weeknights are easier for walk-ins, but booking is still sensible for groups.
How is it different from the Chía original?
It offers the same theatrical, folk-art formula in a four-floor mall venue in Zona Rosa, so no journey out of Bogotá is needed.
What time does the rumba start?
Dinner service becomes a full rumba with live performers and dancing after about 22:00.