Kunshan (昆山) is a county-level city in Jiangsu province, eastern China, administered by Suzhou and bordering Shanghai. It is the birthplace of Kunqu opera, the home of the water towns Zhouzhuang, Jinxi and Qiandeng, and one of China's wealthiest manufacturing cities.
Top food tours
Guided experiences that show you Kunshan through its food.
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Tour formats
Different ways to experience Kunshan's food scene.
DIY self-guided food tour
A half-day loop in central Kunshan using Amap for navigation and Alipay or WeChat Pay at each stop.
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1
Aozao Guan, Tinglin Road (奥灶馆)
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2
Tinglin Road egg pancake stall (亭林路鸡蛋饼, next to Aozao Guan)
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3
Biaoshi brown-sugar steamed buns, 306 Tinglin Road (镖师红糖馒头)
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4
Hu Xiansheng fried fish, 717 Huayuan Road (胡先胜香爆鱼)
Foodie tips
Get more out of every meal.
Go early for aozao noodles; the soup stock runs out by mid-afternoon at some shops.
Buy Wansan pork knuckle vacuum-packed in Zhouzhuang for travelling.
Hairy crab is best from late October to early December.
Search shop names in Chinese on Dianping to check queues.