Riley's Fish & Steak

Riley's Fish & Steak is a fine-dining seafood and steak restaurant at 200 Burrard Street in downtown Vancouver, British Columbia, Canada, listed as Recommended in the 2026 Michelin Guide. The restaurant is in the Burrard Street corridor close to Canada Place, Coal Harbour and the waterfront, a convenient area for visitors staying downtown or arriving by cruise ship. The specialty is fresh fish and steak, and those two items are the signature offering. A menu of this kind generally spans seafood from the Pacific coast, such as salmon, halibut and shellfish, alongside cuts of beef grilled or seared and served with classic sides and sauces. The exact dishes and sourcing change and should be confirmed with the restaurant. The setting is a polished dining room suited to business dinners, celebrations and special occasions, with a more formal feel than the city's casual seafood spots. The noise level is moderate, conversation is comfortable, and dress is smart casual to business attire. A wine list in this style of restaurant typically features British Columbia and international bottles chosen to pair with both seafood and red meat, along with cocktails and spirits, and the staff can assist with pairings. A meal costs about CAD 90 to 180 per person, depending on whether guests choose a steak or a fish entree, add starters and desserts, and order wine. Many such restaurants offer a lower-priced set or early menu, which is worth asking about. Reservations are recommended for dinner, particularly on weekends and during the summer cruise season, and the restaurant's own website lists the current booking method. Downtown Vancouver is well served by SkyTrain and bus routes, and Waterfront Station is a short walk.