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Restaurants · Brussels-Capital Region, Brussels-Capital Region

Le Vieux Saint-Martin

  • CuisineBrasserie
  • CategoryCasual
  • VibeRelaxed traditional brasserie with a people-watching terrace
  • Price€€ (mains about €18-30 (~$21-34))

Le Vieux Saint-Martin is a traditional brasserie with a terrace at Place du Grand Sablon 38, in the Sablon district of Brussels. The Sablon is the city's antiques and chocolate quarter, close to the Royal Museums of Fine Arts, the Magritte Museum and the Notre-Dame du Sablon church, and the brasserie is a practical stop between museum visits. Mains cost about €18-30, mid-range for the area. The menu is classic Belgian and French brasserie fare.

A traditional brasserie with a terrace on Place du Grand Sablon, handy between museum visits.

Le Vieux Saint-Martin is a traditional brasserie with a terrace at Place du Grand Sablon 38, in the Sablon district of Brussels. The Sablon is the city's antiques and chocolate quarter, close to the Royal Museums of Fine Arts, the Magritte Museum and the Notre-Dame du Sablon church, and the brasserie is a practical stop between museum visits. Mains cost about €18-30, mid-range for the area. The menu is classic Belgian and French brasserie fare. Signature dishes include croquettes aux crevettes, the crisp shrimp croquettes that appear on most traditional Brussels menus, steak tartare, served with frites in the usual brasserie style, and a cheese platter that provides a lighter or finishing option. Other brasserie staples such as salads, sandwiches and daily specials fill out the menu, making it a flexible choice for a light lunch or a full dinner. The terrace on the square is the main draw in fine weather. Tables outside overlook the Sablon square and its weekend antiques market, which gives the meal a people-watching setting. Inside, the room has the dark wood and traditional furnishings expected of a Brussels brasserie, with a relaxed, slightly formal atmosphere. Noise levels are moderate, and the clientele includes museum visitors, antique dealers, locals and tourists. The wine list covers French and Belgian wines, and Belgian beers are available alongside. The brasserie serves lunch and dinner daily. Reservations are accepted and worth making for weekends and for terrace tables on sunny days, as the square draws crowds, particularly when the antiques market runs at the weekend. Prices on the Sablon are somewhat higher than in neighbourhood restaurants, reflecting the location. Visitors planning a day of museums and chocolate shopping in the upper town will find it a convenient and comfortable choice for a seated meal.

Practical information for Le Vieux Saint-Martin · Last updated September 2026
Price €€ (mains about €18-30 (~$21-34))
Hours Daily lunch and dinner
Reservations Reservations accepted
Address Place du Grand Sablon 38, 1000 Brussels

Signature dishes

  • Croquettes aux crevettes
  • Steak tartare
  • Cheese platter

Good to know

Known for
Terrace brasserie

Location

Place du Grand Sablon 38, 1000 Brussels

50.8408, 4.3560 View on map

Highlights

  • Terrace on Place du Grand Sablon
  • Croquettes aux crevettes and steak tartare
  • Cheese platter for a lighter finish
  • Convenient between the nearby museums
  • Mains of about €18-30

Tips for visiting

  • Reserve for weekends and sunny-day terrace tables.
  • The antiques market on weekends adds to the atmosphere but also to crowds.
  • Lunch is a good fit between museum visits.
  • Order the croquettes aux crevettes as a starter.
  • Open daily for lunch and dinner.

When to visit

Sunny lunchtimes for the terrace; weekday visits avoid weekend market crowds.

Accessibility

Accessibility details are not confirmed. The terrace is at square level, but visitors with mobility needs should ask about access to the indoor room when booking.

Frequently asked questions

Where is Le Vieux Saint-Martin?

It is at Place du Grand Sablon 38, in the Sablon district of Brussels.

Does it have a terrace?

Yes. The terrace overlooks the Sablon square and is popular in fine weather.

Are reservations accepted?

Yes, and they are worth making for weekends and terrace tables.

How much do mains cost?

Mains cost about €18-30 (~$21-34).