Uşak is a western Anatolian province celebrated for its millennia-old carpet-weaving tradition, dramatic Ulubey Canyon, and a wealth of Bronze Age tumuli. Sitting at the crossroads of the Aegean and Central Anatolia, it offers a genuine off-the-beaten-path Turkish experience with thermal springs, Roman bridges, and one of Turkey's finest archaeology museums.
Top food tours
Guided experiences that show you Uşak through its food.
Local food tours
Walking tours led by local guides showcase the best neighbourhood eats and culinary traditions.
Foodie tips
Get more out of every meal.
Book tours and cooking classes at least a few days in advance — small-group experiences sell out quickly.
Come hungry — most food tours include 5-8 tastings.
Bring cash for unscheduled stops the guide may recommend.