Signature dishes
- Sac tava (iron griddle lamb)
- Gözleme with local cheese
- Dağ marulu salatası (mountain lettuce salad)
- Nane çayı (mint tea)
Good to know
- Known for
- Traditional highland dishes at 1,200 m elevation; gözleme, grilled meats, and fresh herb salads
- Hours
- 09:00–21:00 (June–September)
- Reservations
- Not required
Location
Geben Yaylası, Bahçe İlçesi, Osmaniye
37.1000, 36.5500 View on map