Supermarket-attached restaurants offer excellent value Swiss meals. Found throughout Switzerland, perfect for budget dining.
Coop Restaurant is a cafeteria-style dining concept operated by the Coop retail cooperative, one of Switzerland's two largest supermarket chains. Restaurants are found within large Coop supermarkets and standalone Coop City department stores in major cities including Zürich, Basel, Bern, Geneva, Lucerne, and St. Gallen, as well as in shopping centres and retail parks across the country. The format is self-service: customers collect a tray, select hot dishes from a counter, add drinks and desserts, and pay at the checkout. The daily menu typically includes a rotating selection of Swiss classics — Rösti, pasta, grilled meats, soups, and a salad bar — alongside international options that reflect current grocery-store trends. Prices are among the lowest for hot meals in any Swiss city centre, with a full plate of food typically costing CHF 10–15. Quality is consistent and genuinely above the average of comparable institutional catering: the Coop restaurant network maintains standards across locations. The salad bar is generally well-stocked with both composed salads and fresh components. Coop Restaurant locations are found across Switzerland and function as one of the most democratic and accessible eating options in the country — practical for families, solo travellers on tight budgets, and groups who cannot agree on a cuisine. Hours follow the retail store schedule, typically Monday through Saturday; some locations are open Sunday.
Signature dishes
- Daily menu — $12
- Pasta dishes — $10
- Salad buffet — $8/plate
Good to know
- Hours
- Mon-Sat: 8:00-20:00
- Reservations
- Walk-in only
Location
Multiple locations nationwide
47.3769, 8.5417 View on map
Highlights
- Cafeteria-style self-service in Coop supermarket and department store locations across Switzerland
- Daily rotating menu: Swiss classics, salad bar, pasta, grilled meats, and soups
- Prices from CHF 10–15 per plate — among the most affordable hot meals in Swiss city centres
- Consistent quality maintained across a nationwide network of locations
- Practical for families and budget-conscious visitors throughout Switzerland
Tips for visiting
- The lunch rush (12:00–13:30) is the busiest period at most locations; arriving slightly before noon secures a seat.
- The salad bar is the best-value option — composing a dense, protein-heavy plate maximises the per-gram price.
- Daily specials (Tagesmenü) are the cheapest hot dishes on the menu and include bread and a soft drink at most locations.
- Locations in smaller towns often have shorter queues and a quieter atmosphere than the flagship city stores.
- Check if the specific Coop you plan to visit has a restaurant — not every branch operates one.
Accessibility
Coop Restaurant locations are within modern retail buildings and share the store's accessibility infrastructure, including step-free entrances and lifts where relevant. The self-service cafeteria format and wide aisles are generally wheelchair-friendly. Specific accessibility varies by the age and design of the individual building.
Frequently asked questions
Is Coop Restaurant the same as Migros Restaurant?
No. Coop Restaurant is operated by the Coop cooperative; Migros Restaurant is run by Migros. Both are Swiss supermarket chain cafeterias with similar formats and pricing, but they are entirely separate companies.
Are there vegetarian options?
Yes. Most Coop Restaurant locations include vegetarian hot dishes and a well-stocked salad bar. Vegan items are increasingly labelled and available.
How do I find a Coop Restaurant near me?
Large Coop City stores and major Coop Supercentre locations typically have in-store restaurants. The Coop website lists store locations, though restaurant availability at each branch varies.