Valencia is a vibrant autonomous community on Spain's eastern Mediterranean coast, renowned as the birthplace of paella and home to the futuristic City of Arts and Sciences. The region stretches from the Pyrenean foothills to sun-kissed beaches along the Costa Blanca and Costa del Azahar, offering a blend of ancient heritage, modern architecture, and world-class cuisine.
Top food tours
Guided experiences that show you Valencia through its food.
Foodie tips
Get more out of every meal.
Book tours and cooking classes at least a few days in advance — small-group experiences sell out quickly.
Come hungry — most food tours include 5-8 tastings.
Bring cash for unscheduled stops the guide may recommend.