La Rioja is Spain's smallest mainland autonomous community and one of the world's great wine regions, producing the celebrated Rioja DOCa wines along the sun-drenched banks of the Ebro River. Beyond the vineyards, medieval monasteries, Camino de Santiago pilgrimage routes, and rugged Sierra de la Demanda mountains make this a destination of remarkable depth.
Top food tours
Guided experiences that show you La Rioja through its food.
Local food tours
Walking tours led by local guides showcase the best neighbourhood eats and culinary traditions.
Foodie tips
Get more out of every meal.
Book tours and cooking classes at least a few days in advance — small-group experiences sell out quickly.
Come hungry — most food tours include 5-8 tastings.
Bring cash for unscheduled stops the guide may recommend.