A long-running, tourist-friendly restaurant in Funchal's hotel zone, Casa Madeirense serves a broad menu of island classics — espetada, bacalhau and seafood cataplana-style dishes — in a traditionally decorated dining room.
Casa Madeirense is a long-running, tourist-friendly restaurant in Funchal's hotel zone, built to introduce visitors staying nearby to a wide cross-section of island cooking rather than a narrow, specialised menu. The kitchen covers espetada, bacalhau, and seafood prepared cataplana-style, giving newcomers to Madeiran food a broad sampling in one sitting; espetada served with bolo do caco and bacalhau à Madeirense are the two dishes most ordered. The dining room is traditionally decorated, with wood detailing, Madeiran textiles and decor that leans into a folkloric, old-island aesthetic aimed squarely at visitors rather than a stripped-back local taberna look. Service is geared toward hotel-zone tourism, with staff accustomed to explaining dishes to first-time visitors and accommodating larger groups from nearby resorts. The atmosphere is comfortable and moderately lively rather than quiet, particularly during peak dinner hours when coach groups and hotel guests fill the room. Given its role as a reliable, easy option in the hotel zone, reserving ahead for dinner is recommended, especially during high season when nearby hotels are at capacity.
| Price | €€€ (€22–€45 / $24–$49 per person) |
|---|---|
| Hours | 12PM–3PM, 6:30PM–10:30PM daily |
| Reservations | Recommended for dinner in the hotel zone |
| Address | Estrada Monumental 153, 9000-100 Funchal |
Signature dishes
- Espetada with Bolo do Caco — €19 (~$21)
- Bacalhau à Madeirense — €18 (~$19)
Good to know
- Known for
- Broad menu of Madeiran classics near the hotel zone
Weather through the year in Madeira
Best time Shoulder Worth avoiding
Average daytime temperature in °C. Figures are for Madeira.
Location
Estrada Monumental 153, 9000-100 Funchal
32.6441, -16.9358 View on map
Highlights
- Espetada served with bolo do caco
- Bacalhau à Madeirense
- Traditionally decorated dining room aimed at visitors
- Broad, easy introduction to Madeiran cuisine in the hotel zone
Tips for visiting
- Reserve ahead for dinner during high season
- A good first stop for visitors wanting to sample several Madeiran dishes at once
- Expect a livelier, more tourist-oriented atmosphere than old-town tabernas
- Ask staff for dish explanations if unfamiliar with Madeiran cuisine
Accessibility
The restaurant is in Funchal's hotel zone with step-free access typical of the area's larger tourist-facing venues.
Frequently asked questions
Is Casa Madeirense good for first-time visitors to Madeiran food?
Yes, its broad menu of espetada, bacalhau and seafood dishes offers an easy introduction to the island's cuisine.
Where is it located?
In Funchal's hotel zone, convenient for visitors staying at nearby resorts.
Does it require a reservation?
Recommended for dinner, particularly during high season when the hotel zone is at capacity.