A regional restaurant on the city's southeastern edge serving classic potosino dishes including asado de boda and chiles rellenos in a spacious, family-oriented dining room popular for weekend lunches. Mains run around 150-230 MXN (about USD 8.80-13.50).
Los Compadres is a regional restaurant on the southeastern edge of San Luis Potosi, in the San Juan de Guadalupe neighborhood, serving classic potosino dishes including asado de boda, chile ancho relleno, and weekend barbacoa in a spacious, family-oriented dining room. The kitchen follows traditional potosino recipes rather than a contemporary reinterpretation, with barbacoa served specifically on weekends drawing a loyal local following. The dining room is large and casual, designed for family gatherings and groups rather than intimate dining, with no dress code and a relaxed, unhurried pace typical of a neighborhood institution. There is no wine list; beer and aguas frescas are the standard accompaniments. Reservations are recommended on weekends, when the barbacoa service and family crowds fill the spacious dining room. Mains run 150-230 MXN, keeping it an accessible option for a traditional potosino lunch away from the historic center's more touristed restaurants.
Signature dishes
- Asado de boda
- Chile ancho relleno
- Barbacoa de los fines de semana
Good to know
- Known for
- Potosino regional; known for weekend barbacoa and asado de boda
- Hours
- Daily 12PM-8PM
- Reservations
- Recommended on weekends
Location
Camino a Simon Diaz 155, San Juan de Guadalupe, 78399 San Luis Potosi, S.L.P., Mexico
22.1231, -100.9601 View on map
Highlights
- Weekend barbacoa service, a local specialty
- Asado de boda and chile ancho relleno as regional classics
- Spacious, family-oriented dining room
- Located on the city's southeastern edge, away from the tourist center
Tips for visiting
- Visit on a weekend specifically for the barbacoa service
- Reserve ahead on weekends, when family groups fill the dining room
- The location is outside the historic center, so plan transportation accordingly
- Asado de boda is a good introduction to traditional potosino wedding-feast cooking
Accessibility
The restaurant's spacious layout and ground-floor entrance are generally accommodating for wheelchair users.
Frequently asked questions
Is barbacoa available every day?
No, it is specifically a weekend specialty at Los Compadres.
Is Los Compadres in the historic center?
No, it's located in San Juan de Guadalupe on the city's southeastern edge, a short trip from the historic center.
Is it suitable for large groups?
Yes, the spacious dining room is designed for families and groups, especially on weekends.