Open Travel Guide
  1. Home
  2. Destinations
  3. Japan
  4. Yamanashi
  5. Nightlife
  6. Chochin Yokocho

Nightlife · Yamanashi, Yamanashi

Chochin Yokocho

A dozen tiny izakaya under red lanterns, one minute from Kofu Station

  • CoverNone at most stalls
  • VibeCramped, warmly lit alley of counter-only izakaya, standing-room crowds after 19:00
  • Price¥400–1,200 ($2.50–7.60) per drink
  • MusicNo live music; ambient chatter and kitchen noise from open counters

Chochin Yokocho (Lantern Alley) is a narrow, red-lantern-strung passage a one-minute walk from Kofu Station's south exit, packed with roughly a dozen counter-only izakaya that each seat only a handful of guests. Most stalls specialize in a narrow menu built around Yamanashi ingredients: Koshu chicken skewers, wine-marinated beef, hoto-style sides, and a rotating list of prefectural sake and Koshu wine by the glass.

Lantern-lit alley of tiny izakaya stalls at Chochin Yokocho near Kofu Station
Red lanterns mark the entrances to Chochin Yokocho's counter-only izakaya near Kofu Station

A compact lantern-lit izakaya alley by Kofu Station serving Yamanashi specialties at counter-only stalls.

Chochin Yokocho (Lantern Alley) is a narrow, red-lantern-strung passage a one-minute walk from Kofu Station's south exit, packed with roughly a dozen counter-only izakaya that each seat only a handful of guests. Most stalls specialize in a narrow menu built around Yamanashi ingredients: Koshu chicken skewers, wine-marinated beef, hoto-style sides, and a rotating list of prefectural sake and Koshu wine by the glass. The alley draws a mix of Kofu office workers on their way home, solo diners perching at a counter for a quick bowl and a drink, and visitors curious about a compact, old-school entertainment strip that has survived redevelopment around the station. There is no dress code and generally no cover charge, though the tightest stalls fill up fast after 19:00 and seating is first-come, first-served. Because each shop is tiny, hopping between two or three stalls in an evening is the normal way to experience the alley rather than settling in at one spot for hours.

Good to know

Hours
Most shops 17:00–24:00; a few close Sundays
Dress code
No dress code; casual wear throughout
Age limit
20+ (Japan's legal drinking age); no ID checks typically enforced but drinking age applies
Signature
Lantern-lit 50-metre alley of about a dozen tiny izakaya just off Kofu Station, cooking with Yamanashi-grown ingredients and pouring local sake and wine

Location

1-13 Chuo, Kofu, Yamanashi 400-0031

35.6634, 138.5687 View on map

Highlights

  • About a dozen counter-only izakaya packed into a 50-metre lantern-lit alley
  • Menus built around Yamanashi specialties: Koshu chicken, wine beef, and local sake
  • One-minute walk from Kofu Station's south exit
  • Easy to hop between two or three stalls in a single evening

Tips for visiting

  • Arrive before 19:00 on weeknights to get a counter seat without a wait
  • Bring cash — several of the smallest stalls do not take cards
  • Order in small rounds and move to a second stall rather than committing to one for the whole night
  • Ask for a sake or Koshu wine flight if unsure what to order

When to visit

Weeknights from 18:00, before the tightest counters fill up.

Accessibility

The alley's stone paving is narrow and uneven with steps into some stalls, and counters are close together, making it difficult for wheelchair users.

Frequently asked questions

Is a reservation needed at Chochin Yokocho?

No, the stalls are walk-in only and generally do not take reservations given how small each counter is.

Is there a cover charge?

Most stalls charge no cover; guests pay only for food and drinks ordered.

How far is it from Kofu Station?

The alley sits about a one-minute walk from the station's south exit.