Mie Prefecture occupies the eastern tip of the Kii Peninsula along Japan's Pacific coast, sheltering Japan's most sacred Shinto shrine complex, a UNESCO-listed pilgrimage network, pristine pearl-farming bays, and a coastline famous for Ise lobster and Matsusaka wagyu beef.
Top food tours
Guided experiences that show you Mie Prefecture through its food.
Food tour
Local food tours
Walking tours led by local guides showcase the best neighbourhood eats and culinary traditions.
Foodie tips
Get more out of every meal.
Tip
Book tours and cooking classes at least a few days in advance — small-group experiences sell out quickly.
Tip
Come hungry — most food tours include 5-8 tastings.
Tip
Bring cash for unscheduled stops the guide may recommend.