Kagawa Prefecture occupies the northeastern tip of Shikoku island, separated from the Chugoku region by the tranquil Seto Inland Sea. Japan's smallest prefecture by area is famous far beyond its modest geography: Sanuki udon noodles are practically a regional religion, the 785-step climb to Kotohira-gu Shrine is a pilgrimage milestone, Ritsurin Garden ranks among Japan's most beautiful stroll-style parks, and the art islands of Naoshima and Teshima have made this quiet sea route an international contemporary-art destination.
Top food tours
Guided experiences that show you Kagawa through its food.
Local food tours
Walking tours led by local guides showcase the best neighbourhood eats and culinary traditions.
Foodie tips
Get more out of every meal.
Book tours and cooking classes at least a few days in advance — small-group experiences sell out quickly.
Come hungry — most food tours include 5-8 tastings.
Bring cash for unscheduled stops the guide may recommend.