Z'Bass Trattoria di Mare

Z'Bass Trattoria di Mare is a well-loved seafood trattoria in the borgo antico of Termoli, on Molise's Adriatic coast in Italy, set in a cosy stone-walled room near the Svevo Castle. The kitchen works squarely in the Termolese tradition, building its menu around fresh Adriatic fish: a mixed raw-seafood antipasto opens many meals, followed by brodetto alla termolese — the town's emblematic stew of assorted fish and crustaceans in a sweet-and-spicy broth — and pastas such as spaghetti with sea urchin or clams. Preparations stay close to the produce, letting the quality of the catch lead, in keeping with the unfussy spirit of a trattoria di mare. The setting is intimate and characterful, with exposed stone giving the small dining room a warm, traditional feel that suits the old-town location. Service is friendly and informal, and the wine list leans on crisp Adriatic whites and Molisan bottlings, including the native Tintilia, chosen to partner the seafood. Popular with locals as well as visitors, Z'Bass fills quickly, and reservations are recommended, especially on weekends and through the summer when Termoli's old town is at its liveliest. Lunch offers a quieter pace for working through a full seafood meal, while dinner brings a busier, more convivial atmosphere as the lanes of the borgo fill with strollers. For travellers exploring Termoli's cathedral, castle, and seafront, Z'Bass provides an authentic, produce-driven taste of Termolese seafood cooking in one of the most atmospheric corners of the town.