A long-running Bandra restaurant serving Mughlai and Iranian-influenced dishes such as berry pulao and nihari through late hours.
Persian Darbar has served the Bandra neighborhood for years with a menu that blends Mughlai classics with Iranian-influenced dishes like berry pulao, catering to residents and visitors looking for hearty, meat-forward comfort food. The restaurant keeps late hours, making it a common stop after an evening out in Bandra's bar district. The dining room is simple and functional, prioritizing generous portions over decor.
| Price | $$ |
|---|---|
| Hours | Daily 12:00 PM - 1:00 AM |
| Dress code | Casual |
| Reservations | Not required, though helpful on weekends |
| Address | 20, Dosti Building, S.V. Road, Bandra West, Mumbai, Maharashtra 400050 |
Signature dishes
- Chicken Berry Pulao
- Mutton Nalli Nihari
- Kebab Platter
Good to know
- Known for
- Iranian-Mughlai comfort food in Bandra
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Location
20, Dosti Building, S.V. Road, Bandra West, Mumbai, Maharashtra 400050
19.0544, 72.8296 View on map
Highlights
- Berry pulao served with generous mutton or chicken portions
- Open until 1 AM, useful after Bandra nightlife
- Popular with residents of the surrounding neighborhood
Tips for visiting
- Good late-night option after visiting Bandra's bars
- Order the nihari a day ahead if visiting on a weekday when availability can be limited
- Portions are large, consider sharing between two people
Accessibility
Ground floor, step-free entrance
Visit, book or contact
Frequently asked questions
Is Persian Darbar open late?
Yes, it typically serves until around 1 AM, making it a practical stop after nightlife in Bandra.
What is the average cost per person?
A meal costs approximately INR 500-800 (approx $5.30-8.45 USD) per person.