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Restaurants · Iceland

Matur og Drykkur

  • CuisineTraditional Icelandic
  • CategoryFine Dining
  • Rating★ 4.5
  • Price$$$$

Matur og Drykkur occupies a trendy harbor-side spot on Grandagarður in Reykjavík's Grandi district, reinterpreting traditional Icelandic recipes through a contemporary lens. The kitchen draws on old preservation techniques such as salting and smoking, reworking dishes like salted cod and lamb shank with modern plating and technique rather than serving them in a purely nostalgic style.

Modern interpretation of traditional Icelandic cuisine in trendy harbor location. Chef focuses on old recipes reimagined with contemporary techniques. Extensive craft beer and spirits menu featuring local producers.

Matur og Drykkur occupies a trendy harbor-side spot on Grandagarður in Reykjavík's Grandi district, reinterpreting traditional Icelandic recipes through a contemporary lens. The kitchen draws on old preservation techniques such as salting and smoking, reworking dishes like salted cod and lamb shank with modern plating and technique rather than serving them in a purely nostalgic style. The dining room has an industrial, design-forward feel in keeping with the surrounding harbor district, with an atmosphere that is stylish but not stiff, suited to a relaxed dinner rather than a formal occasion. An extensive selection of craft beer and spirits from Icelandic producers complements the food menu, reflecting the restaurant's focus on local sourcing beyond just the kitchen. Reservations are recommended given the restaurant's strong reputation, particularly for weekend dinner service.

Practical information for Matur og Drykkur · Last updated June 2026
Price $$$$
Hours Sunday-Thursday 6:00 PM - 9:30 PM, Friday-Saturday 6:00 PM - 10:00 PM
Reservations Recommended
Address Grandagarður 2, 101 Reykjavík

Signature dishes

  • Salted cod with rye bread butter — $38
  • Lamb shank with root vegetables — $42
  • Fish stew — $36

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Location

Grandagarður 2, 101 Reykjavík

64.1511, -21.9507 View on map

Highlights

  • Traditional Icelandic recipes reimagined with modern technique
  • Extensive craft beer and spirits menu from local producers
  • Industrial, design-forward dining room in the Grandi district
  • Relaxed, stylish rather than formal atmosphere

Tips for visiting

  • Reserve ahead for weekend dinner service
  • Try the salted cod or lamb shank for a modern take on Icelandic classics
  • Pair the meal with a local craft beer flight for the full experience

Accessibility

The restaurant has step-free access from Grandagarður with seating suitable for wheelchair users.

Frequently asked questions

What kind of food does Matur og Drykkur serve?

Traditional Icelandic recipes reinterpreted with modern techniques and plating.

Does the restaurant have a beer and spirits selection?

Yes, it offers an extensive menu of craft beer and spirits from Icelandic producers.

Is a reservation needed?

Reservations are recommended, especially for weekend dinner.