Harbor-front restaurant at the Old Harbour specializing in the finest Icelandic seafood including langoustine, cod, and the rare Icelandic Rock Crab. Sustainably sourced ingredients and minimalist Nordic presentation create dishes that let the quality of Iceland's waters shine through.
Kopar Seafood is a harbor-front restaurant at Reykjavík's Old Harbour specializing in the finest Icelandic seafood, including langoustine, cod, and the rare Icelandic Rock Crab. Sustainably sourced ingredients and minimalist Nordic presentation are central to the kitchen's approach, allowing the quality of Iceland's waters to come through clearly in dishes like whole grilled langoustine with herb butter. The dining room benefits from its harbor-front setting, with views that reinforce the restaurant's close connection to the source of its ingredients. The atmosphere balances a relaxed harbor setting with the polish expected of a serious seafood restaurant, making it suitable for both a special dinner and a slightly more casual lunch. Reservations are recommended, particularly for dinner during the busy summer tourist season.
| Price | $$$$ |
|---|---|
| Hours | Daily 11:30 AM - 10:00 PM |
| Reservations | Recommended |
| Address | Geirsgata 3, 101 Reykjavík |
Signature dishes
- Whole grilled langoustine with herb butter — ISK 7,200 (~$52)
- Icelandic Rock Crab bisque — ISK 3,400 (~$25)
- Salt cod with fennel and lemon — ISK 5,600 (~$40)
Good to know
- Known for
- Sustainably sourced Icelandic shellfish and white fish
Weather through the year in Iceland
Best time Shoulder Worth avoiding
Average daytime temperature in °C. Figures are for Iceland.
Location
Geirsgata 3, 101 Reykjavík
64.1498, -21.9391 View on map
Highlights
- Rare Icelandic Rock Crab and sustainably sourced seafood
- Minimalist Nordic presentation
- Harbor-front dining at the Old Harbour
- Whole grilled langoustine with herb butter
Tips for visiting
- Reserve ahead for dinner, especially during summer
- Try the Icelandic Rock Crab bisque as a lighter option
- Request harbor-view seating when booking
Accessibility
The restaurant has step-free waterfront access with seating suitable for wheelchair users.
Frequently asked questions
Is Kopar Seafood the same as Kopar Restaurant?
Both operate from the same Old Harbour location and share a focus on Icelandic seafood, including the Rock Crab.
Is sustainability a focus?
Yes, the kitchen emphasizes sustainably sourced Icelandic shellfish and white fish.
Should a reservation be made?
Recommended, particularly for dinner in the summer season.