Vetter's Alt Heidelberger Brauhaus at Steingasse 9 is a brewpub in Heidelberg's Altstadt, Baden-Württemberg, close to the Alte Brücke and the Neckar. It is described as the first brewpub in Heidelberg, opened in 1987, and it brews its beer on site, so the beer is the central reason to visit. The best-known house beer is the strong Vetter 33, which has become the brewery's emblematic product, alongside other house brews that change over time. Visitors who like a flight of local beers can compare the styles at the table. Food follows the German brewery restaurant model. Schweinebraten, roast pork with gravy, is a traditional main course that suits the beer, and Flammkuchen offers a lighter shared dish. The menu is built around hearty portions and moderate prices. The dining room has the lively feel of a working brewery pub, with long tables, a convivial crowd and a noise level that rises in the evenings and at weekends. Groups, students and tourists mix easily, and the dress code is casual. Walk-ins are common, but groups should book to guarantee a table, and booking is wise on Friday and Saturday evenings and during the summer and Christmas market seasons. Opening hours change by season, so visitors should confirm times on the venue website or by phone before travelling. The Steingasse location is a short walk from the Marktplatz and the Old Bridge, so the brewpub is a practical stop after exploring the riverfront or before an evening in the old town.
| Price | $$ |
|---|---|
| Hours | Hours change by season; confirm on the venue website or by phone before travelling |
| Reservations | Walk-in; book for groups |
| Address | Steingasse 9, 69117 Heidelberg, Germany |
Signature dishes
- Vetter 33 beer
- Schweinebraten
- Flammkuchen
Good to know
- Known for
- First Heidelberg brewpub (1987), brewing the strong Vetter 33 on site
Location
Steingasse 9, 69117 Heidelberg, Germany
49.4115, 8.7092 View on map
Highlights
- First Heidelberg brewpub, opened in 1987, brewing on site
- Strong Vetter 33 beer as the signature house brew
- Schweinebraten and Flammkuchen to pair with the beer
- Short walk from the Alte Brücke and the Neckar riverfront
Tips for visiting
- Walk-ins are usual, but groups should book ahead.
- Try the Vetter 33 slowly, as it is a strong beer.
- Share a Flammkuchen for a lighter and cheaper meal than a roast.
- Confirm opening hours before travelling because they change by season.
- Friday and Saturday evenings are the busiest times.
When to visit
Early evening gives the best chance of a table. Weekends and summer evenings are the busiest.
Accessibility
The brewpub is in an old-town building, and step-free access is not confirmed. Visitors with mobility needs should phone ahead.
Frequently asked questions
What is Vetter 33?
Vetter 33 is the strong house beer brewed on site and is the brewpub's best-known product.
Do visitors need to book?
Walk-ins are normal, but groups should reserve, particularly on weekend evenings.
When did the brewpub open?
It opened in 1987 and is described as the first brewpub in Heidelberg.