A four-hour walking tour through the historic centre that stacks more than a dozen tastings, from empanadas and arepas de choclo to exotic fruit and chicha, before finishing with a round of tejo. Groups stay small, and the guides explain how the santafereña kitchen works rather than only handing out samples.
The Bogotá Food Tour with 12+ Tastings and Tejo is a four-hour walking experience through La Candelaria and the historic centre of Bogotá, Colombia. The operator is a group of local foodie guides whose departures are listed through GetYourGuide, so the exact company name is best confirmed on the booking page. Groups are capped at about eight travellers, which keeps the pace conversational and lets the guide explain how the santafereña kitchen of the Andean capital works, rather than simply handing out samples. The meeting point is in La Candelaria on Carrera 7 close to Plaza de Bolívar, and the route moves between market stalls, bakeries and street griddles within the compact colonial district. The tour stacks more than a dozen tastings. Savoury stops dominate, with empanadas and arepas de choclo among the typical dishes, while exotic fruit and a traditional drink such as chicha or fruit juice provide the sweeter and lighter notes. The listed price of roughly COP 176,000 per person (about $55) covers the tastings, the drinks and the guide, and the tour closes with a round of tejo, the Colombian throwing game in which players hurl a metal disc at targets holding small gunpowder charges that pop on impact. Transit between stops is on foot, so comfortable shoes matter more than any transport budget. The tour runs in English with a local guide. Visitors with dietary requirements should raise them when booking, because many stops serve fixed items such as fried empanadas, cheese-filled arepas and fermented maize drinks, and substitutions depend on what each vendor can offer. Pace is relaxed, with regular stops for sampling, though the four-hour length and altitude of about 2,600 metres mean that arriving hungry and carrying water is sensible. Rain is common in Bogotá, so a light waterproof jacket is worth packing. The tour suits first-time visitors who want an orientation to Colombian street food, a social activity with a playful ending, and a way to sample many dishes in one afternoon without arranging each stop individually.
| Price | COP 176,000 per person (~$55) |
|---|---|
| Duration | 4 hours |
| Address | Meeting point in La Candelaria, Carrera 7 near Plaza de Bolívar, Bogotá, Colombia |
What is included
- More than 12 tastings across market stalls, bakeries and street griddles
- Local foodie guide in a small group capped at about 8 travellers
- Traditional drinks including chicha or fruit juice
- A round of tejo, the Colombian gunpowder throwing game
Good to know
- Operator
- Local foodie guides (booked via GetYourGuide)
Location
Meeting point in La Candelaria, Carrera 7 near Plaza de Bolívar, Bogotá, Colombia
4.5981, -74.0760 View on map
Highlights
- More than 12 tastings across market stalls, bakeries and street griddles
- Small group capped at about eight travellers
- Chicha or fruit juice served with the street food
- A round of tejo to finish the tour
- Guides who explain santafereña cooking
Tips for visiting
- Arrive hungry; the tastings add up to a full meal over four hours.
- Wear comfortable walking shoes for cobbled La Candelaria streets.
- Carry a light rain jacket, as afternoon showers are common in Bogotá.
- Mention dietary restrictions when booking, since many stops serve fixed items.
- Bring small cash in Colombian pesos for extra snacks or tips.
When to visit
Year-round. Mornings are usually drier in Bogotá, and weekdays tend to be quieter in the historic centre.
Accessibility
The route is on foot over uneven colonial-era pavements with some gentle slopes, so it may be difficult for wheelchair users. Visitors with mobility needs should ask about the route when booking.
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Frequently asked questions
How long is the Bogotá food tour with tejo?
The tour lasts about four hours and finishes with a round of tejo.
How much does it cost?
The listed price is roughly COP 176,000 per person (about $55), which covers the tastings, drinks and guide.
How large are the groups?
Groups are capped at about eight travellers, keeping the tour small and conversational.
Where does the tour start?
The meeting point is in La Candelaria on Carrera 7 near Plaza de Bolívar.
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Bogotá Food Tour with 12+ Tastings and Tejo
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