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  7. Nanjing Impressions (Nanjing Da Pai Dang), Fuzimiao

Restaurants · Jiangsu, Nanjing

Nanjing Impressions (Nanjing Da Pai Dang), Fuzimiao

  • CuisineHuaiyang / Jinling
  • CategoryCasual
  • VibeNostalgic, lively, loud family-style tables
  • Rating★ 4.2
  • Price$$

Nanjing Impressions, known locally as Nanjing Da Pai Dang, is a large casual dining hall at 48 Dashiba Street in the Qinhuai District, on the pedestrian lanes beside the Confucius Temple (Fuzimiao) in Nanjing, Jiangsu, China. The restaurant is styled as a nostalgic Republic-era eatery, with carved wooden furniture, period posters and waitstaff in old-fashioned costume, and it positions itself as an accessible introduction to Jinling and Huaiyang cooking rather than a chef-driven destination.

Nanjing Impressions, known locally as Nanjing Da Pai Dang, is a large casual dining hall at 48 Dashiba Street in the Qinhuai District, on the pedestrian lanes beside the Confucius Temple (Fuzimiao) in Nanjing, Jiangsu, China. The restaurant is styled as a nostalgic Republic-era eatery, with carved wooden furniture, period posters and waitstaff in old-fashioned costume, and it positions itself as an accessible introduction to Jinling and Huaiyang cooking rather than a chef-driven destination. There is no Michelin listing; the appeal lies in the breadth of the menu and the setting. Cuisine follows the Huaiyang tradition of the lower Yangtze, which favours delicate seasoning, careful knife work and slow braising. Signature dishes include Nanjing salted duck (yanshui ya) at around ¥68, squirrel-shaped mandarin fish at about ¥98, and crab-roe soup dumplings at about ¥38. Diners also order local cold plates, duck blood and vermicelli soup, and traditional pastries, and the menu is long and illustrated, which helps first-time visitors. The dining room is busy, loud and communal in feel, with large round tables suited to groups and families, and a steady stream of tourists and locals through the day. Dress is casual. A modest tea and soft-drink list accompanies the food; alcohol is available but is not the focus of the programme. Prices sit in the mid-range (about ¥80 to ¥150 per person), high for street snacks nearby but moderate for a sit-down meal in a tourist district. Reservations are taken by phone at 025-68216777 or 400-1877-177, and queues form at lunch and dinner peaks and throughout weekends and public holidays. Visitors who arrive without a booking can take a queue number through the Dianping app or a WeChat mini-program and wait nearby along the lantern-lit lanes. Opening hours run 11AM to 2:30PM and 5PM to 11PM on weekdays, with continuous service from 11AM to 11PM at weekends. The location makes it a convenient stop before or after the Confucius Temple, the Qinhuai River promenade and the Jiangnan Examination Hall.

Practical information for Nanjing Impressions (Nanjing Da Pai Dang), Fuzimiao · Last updated August 2026
Price $$
Hours 11AM-2:30PM, 5PM-11PM (11AM-11PM Sat-Sun)
Reservations Phone 025-68216777 / 400-1877-177; queues at peak, take a queue number via the Dianping or WeChat mini-program.
Address 48 Dashiba Street, Qinhuai District, Nanjing 210001 (pedestrian street near Confucius Temple)

Signature dishes

  • Salted duck (yanshui ya) — ¥68 (~$10)
  • Squirrel-shaped mandarin fish — ¥98 (~$15)
  • Crab-roe soup dumplings — ¥38 (~$6)

Good to know

Known for
Nostalgic Republic-era Nanjing dining hall serving Jinling and Huaiyang classics near Fuzimiao.

Location

48 Dashiba Street, Qinhuai District, Nanjing 210001 (pedestrian street near Confucius Temple)

32.0197, 118.7877 View on map

Highlights

  • Republic-era themed dining hall beside the Confucius Temple
  • Nanjing salted duck, a signature local dish at about ¥68
  • Squirrel-shaped mandarin fish, a Huaiyang classic
  • Crab-roe soup dumplings on an illustrated menu
  • Queue numbers available through Dianping or WeChat

Tips for visiting

  • Arrive before 11:30AM or after 1:30PM to avoid the lunch queue.
  • Take a queue number via Dianping or the WeChat mini-program before walking over.
  • Order salted duck as a starter; portions suit sharing among three or four people.
  • Weekend service runs continuously from 11AM to 11PM, useful for off-peak snacks.
  • Expect roughly ¥80 to ¥150 per person for a full meal.

When to visit

Weekday afternoons between lunch and dinner are the quietest. Evenings are atmospheric when the Fuzimiao lanterns are lit but queues are longest.

Accessibility

The restaurant sits on a pedestrian street near the Confucius Temple, which is generally flat but can be crowded. Step-free access to all dining areas is not confirmed, so mobility-impaired visitors may wish to phone ahead.

Frequently asked questions

Does Nanjing Da Pai Dang take reservations?

Yes, by phone at 025-68216777 or 400-1877-177. At peak times a queue number can also be taken through Dianping or a WeChat mini-program.

What should first-time visitors order?

Salted duck, squirrel-shaped mandarin fish and crab-roe soup dumplings are the dishes most associated with the restaurant.

How much does a meal cost?

Signature dishes range from about ¥38 to ¥98, so a full meal typically costs ¥80 to ¥150 per person.

What are the opening hours?

11AM to 2:30PM and 5PM to 11PM on weekdays, and 11AM to 11PM on Saturday and Sunday.