Winnipeg's farm-to-table restaurant celebrating Prairie ingredients with creative presentations. Seasonal menus, craft cocktails, and warm atmosphere.
Fauna on Arthur Street in Winnipeg's Exchange District is one of the Manitoba capital's most accomplished and forward-looking restaurants, celebrating the enormous biodiversity and agricultural richness of the Prairies in a dining experience that challenges the perception of Winnipeg as a culinary also-ran among Canadian cities. The kitchen works closely with Manitoba and Prairie farmers, foragers, and producers to bring bison, pickerel, wild mushrooms, Prairie berries, and seasonal vegetables to a menu that rotates continuously with the seasons. Chef James Tinmouth's approach is farm-to-table in the truest sense: the menu follows the availability calendar of the province's producers rather than imposing external ingredients. The dining room has the character of a well-considered modern restaurant — warm materials, considered lighting, and an atmosphere that balances sophistication with genuine welcome. Craft cocktails and a wine list focused on natural and small-producer labels support the kitchen's philosophy. Fauna has been instrumental in elevating awareness of Winnipeg's dining scene nationally and represents one of the Prairie provinces' best arguments for regional culinary distinctiveness.
Signature dishes
- Manitoba Bison — $38
- Pickerel — $32
Good to know
- Hours
- 5:00 PM - 10:00 PM Tuesday-Saturday
- Reservations
- Recommended
Location
100 Arthur St, Winnipeg, MB R3B 1H3
49.8957, -97.1388 View on map
Highlights
- Manitoba's farm-to-table restaurant celebrating Prairie biodiversity: bison, pickerel, and wild mushrooms
- Continuously rotating menu that follows the availability of Manitoba producers and foragers
- One of Winnipeg's most accomplished restaurants — central to the city's growing dining reputation
- Natural and small-producer wine list paired with a thoughtful craft cocktail programme
- Exchange District location in the heart of Winnipeg's arts and heritage neighbourhood
Tips for visiting
- The menu changes frequently — trust the server's recommendations for what is currently at peak
- Manitoba bison is among the kitchen's strongest expressions of Prairie ingredients
- The Exchange District location makes Fauna a natural anchor for an evening that includes the neighbourhood's galleries and venues
- Book ahead for weekend dinner — the restaurant's reputation has grown and reservations are needed
- The natural wine list is genuinely well-chosen — explore it with the kitchen's food
Accessibility
Fauna is at street level on Arthur Street in the Exchange District. The restaurant has step-free entry and the dining room is accessible for guests using mobility aids. Accessible washrooms are available. The Exchange District's main streets are paved and generally accessible.
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Frequently asked questions
What does Fauna Restaurant focus on?
Fauna celebrates Manitoba and Prairie ingredients — bison, pickerel, wild mushrooms, Prairie berries, and seasonal vegetables — through a farm-to-table menu that changes continuously with the seasons.
Where is Fauna in Winnipeg?
Fauna is at 100 Arthur Street in the Exchange District, Winnipeg's most characterful heritage neighbourhood and arts hub, a short walk from the main performing arts venues.
Is Fauna a good representation of Winnipeg's food scene?
Yes. Fauna is considered one of Winnipeg's best restaurants and a strong case study for the city's growing culinary confidence. It showcases Prairie ingredients in a way that surprises visitors expecting little from the Manitoba dining scene.
Does Fauna accommodate dietary restrictions?
Yes. The rotating seasonal menu can be adapted for vegetarian and other dietary requirements. Communicate needs when booking.
What is the Exchange District?
The Exchange District is Winnipeg's historic warehouse neighbourhood, home to the city's arts and culture institutions, heritage architecture, and a growing concentration of independent restaurants and bars.