Tierenteyn-Verlent is a traditional mustard shop at Kraanlei 2 in the historic centre of Ghent, in Belgium's Flemish Region. The operator, Tierenteyn-Verlent, has made mustard in the city for more than two centuries, and the shop is known for its old-fashioned interior with wooden counters, shelves and glass jars. The Kraanlei is a canal-side street on the edge of the Patershol district, a short walk from Graslei, Korenlei and the Gravensteen castle. The stop is self-guided rather than a structured tour. Visitors enter the narrow shop, where the mustard is traditionally sold from wooden barrels and served into jars, in several varieties that range from mild to strong, and ask for a small taste at the counter. The shop sells its signature Ghent mustard, along with flavoured varieties and other regional products, and the experience takes about 30 minutes. There is no formal route and no set number of stops, and the focus is savoury rather than sweet. The tasting at the counter is free or inexpensive, while purchases of jars cost roughly €5 to €10 depending on size and variety. The staff speak Dutch and often English and French, and the shop can be crowded with small groups at busy times, so queues may form. The pace is entirely at the visitor's discretion. Mustard is made with seeds, vinegar and spices; visitors with allergies, particularly to mustard, sulphites or celery, should ask the staff about ingredients before tasting. Because the shop is small, large groups should visit in turns. Many visitors combine it with a stroll along the canal, a visit to the nearby Patershol restaurants, or a Ghent food walk, and the jars make popular, durable gifts that travel well in luggage.
| Price | €5-10 (approx $6-12) per person |
|---|---|
| Duration | 30 minutes |
| Address | Kraanlei 2, 9000 Ghent |
What is included
- Mustard tasting at the counter
- Shop purchases
Good to know
- Operator
- Tierenteyn-Verlent
Location
Kraanlei 2, 9000 Ghent
51.0613, 3.7220 View on map
Highlights
- Shop in a long-established Ghent mustard maker's traditional interior
- Taste mustard at the counter before choosing a jar
- Buy Ghent's signature mustard as a durable gift
- Combine with a walk through Patershol and along the Graslei
Tips for visiting
- Visit outside lunch hours, since the narrow shop fills with small groups.
- Ask for a small taste before choosing, as strengths vary widely.
- Pack jars carefully in luggage, using a plastic bag against leaks.
- Check opening days before going, as small shops may close on Sundays or Mondays.
- Tell the staff about food allergies before tasting.
When to visit
Open year-round; weekday mornings are quietest. Afternoons on weekends can bring queues.
Accessibility
The shop is small, with a narrow entrance and limited internal space, so wheelchair access may be difficult. Visitors should ask the staff about assistance.
Frequently asked questions
Is this a guided tour?
No, it is a self-guided stop. Visitors browse the shop and taste mustard at the counter.
How long does a visit take?
A visit usually takes about 30 minutes, depending on queues and tasting.
How much do jars cost?
Jars generally cost around €5 to €10, depending on size and variety.
Where is the shop in Ghent?
It is at Kraanlei 2, on a canal-side street next to the Patershol district and near the Graslei.
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Tierenteyn-Verlent Mustard Shop Ghent
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