Stadsbrouwerij Gruut is a small city brewery at Rembert Dodoensstraat 4 in Ghent, in Belgium's Flemish Region. The operator, Stadsbrouwerij Gruut, began brewing in the city in the early 2010s and is known for beers made without hops, using a historic herb mixture called gruit instead. This approach recalls the medieval brewing practice in the Low Countries before hops became standard. The brewery sits on the western side of the city centre, a short tram or bike ride from the Korenmarkt and the Sint-Baafs cathedral. The visit lasts about one hour and is built around the brewery site, where guides explain the gruit herbs, the brewing process and the range of beers, which typically includes blond, amber, brown and white styles as well as seasonal brews. Visitors see the compact brewing equipment and learn how the herbal blend replaces hops in flavour and preservation. The visit ends with a tasting of several Gruut beers, and the beers can also be bought in the brewery shop or enjoyed at the on-site bar. The ticket, priced at roughly €12 to €20 per person, includes the visit and tasting; additional drinks, snacks and bottle purchases are paid separately. Group sizes are small compared with large breweries, the guides usually speak Dutch and English, and the pace is relaxed and conversational. The beers are alcoholic, so soft drinks are available for non-drinkers on request. Because the brewery is small, visits are often by reservation, and visitors should confirm times before going. Those with allergies, particularly to herbs, gluten or barley, should ask about ingredients, as the beers contain malt and a blend of herbs. Gruut pairs well with a visit to central Ghent, whose canal-side streets and food shops lie nearby.
| Price | €12-20 (approx $14-23) per person |
|---|---|
| Duration | 1 hour |
| Address | Rembert Dodoensstraat 4, 9000 Ghent |
What is included
- Brewery visit
- Tasting
Good to know
- Operator
- Stadsbrouwerij Gruut
Location
Rembert Dodoensstraat 4, 9000 Ghent
51.0510, 3.7110 View on map
Highlights
- Taste hop-free beers brewed with a traditional gruit herb mixture
- Visit a compact city brewery in the centre of Ghent
- Learn how medieval brewing differed from modern hopped beer
- Sample blond, amber, brown and white Gruut styles
Tips for visiting
- Reserve ahead, as the small brewery runs limited visits.
- Eat before the tasting, since several beers are served in one session.
- Ask about the herb blend if sensitive to certain plants.
- Cycle or take the tram from the centre, as parking is limited.
- Buy bottles at the brewery to take a hop-free beer home.
When to visit
Open year-round by reservation. Weekday afternoons are calmer, and seasonal brews change through the year.
Accessibility
The brewery is a compact working space that may have steps or narrow areas. Visitors with reduced mobility should contact the brewery before booking.
Frequently asked questions
What makes Gruut beer unusual?
Gruut beers use a mixture of herbs called gruit instead of hops, echoing medieval brewing practice.
How long does the visit last?
The visit lasts about one hour, including a tasting of several beers.
Is advance booking needed?
Booking is recommended because the brewery is small and visits are limited.
Can non-drinkers join?
Yes, soft drinks are available, though the tasting itself is built around beer.
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Gruut Brewery Ghent
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