Tashkent is the capital and largest city of Uzbekistan, a green, modern Central Asian metropolis with a medieval Old City, Soviet-era monuments, a space-themed metro and some of the best plov in the world. It is the usual arrival point for the Silk Road cities of Samarkand, Bukhara and Khiva.
Top food tours
Guided experiences that show you Tashkent through its food.
Book a food tour in Tashkent
Compare availability and prices for guided food experiences.
See food tours in TashkentWe may earn a commission from bookings made through these links.
Tour formats
Different ways to experience Tashkent's food scene.
DIY self-guided food tour
Build your own food crawl through Tashkent.
-
1
C
-
2
h
-
3
o
-
4
r
-
5
s
-
6
u
-
7
-
8
B
-
9
a
-
10
z
-
11
a
-
12
a
-
13
r
-
14
-
15
(
-
16
0
-
17
8
-
18
:
-
19
0
-
20
0
-
21
)
-
22
-
23
-
-
24
>
-
25
-
26
K
-
27
u
-
28
k
-
29
e
-
30
l
-
31
d
-
32
a
-
33
s
-
34
h
-
35
-
36
M
-
37
a
-
38
d
-
39
r
-
40
a
-
41
s
-
42
a
-
43
-
44
(
-
45
0
-
46
9
-
47
:
-
48
3
-
49
0
-
50
)
-
51
-
52
-
-
53
>
-
54
-
55
B
-
56
e
-
57
s
-
58
h
-
59
-
60
Q
-
61
o
-
62
z
-
63
o
-
64
n
-
65
-
66
p
-
67
l
-
68
o
-
69
v
-
70
-
71
(
-
72
1
-
73
1
-
74
:
-
75
3
-
76
0
-
77
,
-
78
-
79
t
-
80
a
-
81
x
-
82
i
-
83
-
84
1
-
85
5
-
86
-
87
m
-
88
i
-
89
n
-
90
u
-
91
t
-
92
e
-
93
s
-
94
)
-
95
-
96
-
-
97
>
-
98
-
99
M
-
100
i
-
101
n
-
102
o
-
103
r
-
104
-
105
S
-
106
o
-
107
m
-
108
s
-
109
a
-
110
-
111
s
-
112
a
-
113
m
-
114
s
-
115
a
-
116
-
117
(
-
118
1
-
119
4
-
120
:
-
121
0
-
122
0
-
123
)
-
124
-
125
-
-
126
>
-
127
-
128
N
-
129
a
-
130
v
-
131
v
-
132
a
-
133
t
-
134
-
135
t
-
136
e
-
137
a
-
138
h
-
139
o
-
140
u
-
141
s
-
142
e
-
143
-
144
f
-
145
o
-
146
r
-
147
-
148
t
-
149
e
-
150
a
-
151
-
152
(
-
153
1
-
154
6
-
155
:
-
156
0
-
157
0
-
158
)
-
159
.
-
160
-
161
B
-
162
u
-
163
d
-
164
g
-
165
e
-
166
t
-
167
-
168
2
-
169
0
-
170
0
-
171
,
-
172
0
-
173
0
-
174
0
-
175
-
-
176
3
-
177
0
-
178
0
-
179
,
-
180
0
-
181
0
-
182
0
-
183
-
184
U
-
185
Z
-
186
S
-
187
-
188
(
-
189
a
-
190
b
-
191
o
-
192
u
-
193
t
-
194
-
195
$
-
196
1
-
197
7
-
198
-
-
199
2
-
200
5
-
201
)
-
202
.
Foodie tips
Get more out of every meal.
Start at 08:00-09:00 before the bazaar crowds and while bread is fresh.
Plov is a midday dish; schedule it for 11:30-13:30.
Order one dish per stop and share to taste more.
Carry small so'm notes for stall purchases.