The Chico Hot Springs Dining Room occupies the historic main lodge of Chico Hot Springs Resort in Pray, Montana, set in the heart of Paradise Valley between Livingston and Yellowstone National Park. The restaurant has been feeding travelers, ranch hands, and wilderness adventurers since the resort's founding in the late nineteenth century, and it retains a sense of occasion that is rare in rural Montana. The kitchen leans hard into locally sourced and wild game cookery: bison medallions arrive tender and precisely cooked, sourced from ranches in the surrounding valley, while Rocky Mountain trout is pulled from nearby rivers and served simply to let the fish's quality speak. The Chico prime rib is the menu's anchor dish — a slow-roasted cut presented tableside and carved to order, served with au jus and horseradish cream. Sunday brunch, running from 10am to 2pm, draws guests from Livingston and Gardiner who make the drive specifically for the occasion, offering a spread that includes eggs Benedict, smoked fish, and pastries baked in-house. The dining room itself is a study in rustic elegance: hewn timber columns, a stone fireplace, and taxidermy that speaks to the region's hunting heritage without feeling overwrought. The wine list is broader than one would expect for such a remote location, with Pacific Northwest producers well represented alongside a solid by-the-glass selection. Reservations are recommended for dinner, particularly in summer and during peak Yellowstone shoulder seasons when Paradise Valley sees heavy tourism traffic.
Signature dishes
- Bison medallions
- Rocky Mountain trout
- Chico prime rib
Good to know
- Known for
- Wild game and locally sourced Montana ingredients in a historic setting
- Hours
- Daily 5:30pm–10pm; Sun brunch 10am–2pm
- Reservations
- Recommended; call 406-333-4933
Location
163 Chico Rd, Pray, MT 59065
45.4055, -110.6897 View on map
Highlights
- Historic dining room in a nineteenth-century Montana resort lodge in Paradise Valley
- Tableside-carved Chico prime rib, the restaurant's iconic anchor dish
- Bison medallions and Rocky Mountain trout sourced from the surrounding valley and rivers
- Sunday brunch drawing guests from across the region with house-baked pastries and smoked fish
Tips for visiting
- Sunday brunch is worth planning a morning around — arrive early, as the dining room fills by 11am
- Request a table near the stone fireplace in cooler months for the most atmospheric experience
- The resort also offers accommodation, making dinner part of a one-night stop between Livingston and Yellowstone
- Dinner reservations during peak summer weekends should be made well in advance
Accessibility
The main lodge and dining room at Chico Hot Springs are accessible via a ramp from the parking area. The dining room floor is level, and tables can be arranged to accommodate wheelchair users. The resort's historic construction means some doorways may be narrower than modern standards; guests with mobility equipment should call ahead.
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Frequently asked questions
Is the Chico Hot Springs Dining Room open to non-resort guests?
Yes. The dining room is open to the public and does not require a resort stay. Reservations are recommended, particularly for weekend dinners.
How far is Chico Hot Springs from Yellowstone National Park?
The resort is approximately 30 miles north of the Yellowstone north entrance at Gardiner, making it a popular dinner stop for park visitors.
What is the Sunday brunch like?
Sunday brunch runs from 10am to 2pm and includes a full menu of egg dishes, smoked fish, pastries, and both hot and cold options. It is one of the most popular meals the restaurant serves.
Does the dining room serve breakfast on weekdays?
Breakfast service at Chico is primarily oriented toward resort guests. Visitors should confirm current weekday breakfast hours by contacting the resort directly.