Ono Seafood is a tiny takeout poke counter at 747 Kapahulu Avenue in Honolulu, Hawaii, widely regarded among locals as a benchmark for the city's poke. The operation is small and focused: a refrigerated case of freshly cut fish, a handful of seasonings and a short order window. The cuisine is Hawaiian seafood, centred on cubed raw fish dressed in the island style. Signature dishes include spicy ahi poke, shoyu ahi poke, tako (octopus) poke and a poke bowl served over rice. Choices can vary by day depending on the catch, and the case is known to sell out by mid-afternoon, which is the main reason regulars arrive early. Prices are modest, at roughly US$12-18 per person for a bowl or a pound-style purchase. There is no dining room to speak of; the counter is built for takeout, and customers typically eat at nearby beach parks, in the car, or back at their accommodation. There is no dress code, no noise to speak of beyond the street, and no wine or beverage programme. Reservations are not taken, so the difficulty lies in timing rather than booking. Hours are typically 9am to 6pm with Sunday shorter or closed, and the order window may close about 15 minutes before the posted time. Visitors staying in Waikiki can reach it by a short ride along Kapahulu Avenue, which also holds several other celebrated local food stops, including plate-lunch and shave-ice shops. Anyone planning to buy for a beach picnic at Kapiolani Park or Diamond Head should call ahead on (808) 732-4806 to confirm what is available that day. The shop suits travellers who want an authentic, inexpensive taste of Hawaiian poke without a sit-down meal, and it pairs well with a stop at nearby dessert counters afterwards.
| Price | $ (about $12-18 per person; US$12-18) |
|---|---|
| Hours | Typically 9am-6pm, Sunday shorter or closed; order window closes about 15 minutes early and the case can sell out by mid-afternoon |
| Reservations | Walk-ins only; no reservations taken; phone (808) 732-4806 |
| Address | 747 Kapahulu Ave, Honolulu, HI 96816 |
Signature dishes
- spicy ahi poke
- shoyu ahi poke
- tako poke
- poke bowl
Good to know
- Known for
- Tiny takeout poke counter, widely considered a benchmark for Honolulu poke
Location
747 Kapahulu Ave, Honolulu, HI 96816
21.2733, -157.8123 View on map
Highlights
- Takeout poke counter on Kapahulu Avenue often cited as a Honolulu benchmark
- Spicy ahi, shoyu ahi and tako poke are the staple choices
- Bowls and by-weight orders cost roughly US$12-18 per person
- Close to Waikiki, Kapiolani Park and Diamond Head for picnic pickups
Tips for visiting
- Go before early afternoon because the case can sell out by mid-afternoon
- The order window may close about 15 minutes before posted closing time
- Call (808) 732-4806 to confirm the day's selection and Sunday hours
- There is no seating, so plan to eat at a nearby park or beach
- Order a bowl over rice for a full meal, or buy by weight to share
When to visit
Late morning on a weekday gives the best selection and shorter waits. Afternoons risk sold-out items.
Accessibility
The shop is a very small takeout counter with limited interior space, so wheelchair users may find ordering at the window easier than entering; confirm access with the shop directly.
Frequently asked questions
Does Ono Seafood take reservations?
No. It is a walk-up takeout counter, so visitors order at the window. Calling ahead on (808) 732-4806 can help confirm availability.
What is Ono Seafood known for?
It is known for fresh poke, especially spicy ahi, shoyu ahi and tako poke, sold from a small case on Kapahulu Avenue.
Is there seating at Ono Seafood?
The shop is oriented to takeout and has no real dining room. Most customers eat at nearby parks or the beach.
When does Ono Seafood sell out?
The case can run low by mid-afternoon, so arriving earlier in the day gives the widest choice.