Nico's Pier 38

Nico's Pier 38 is a waterfront seafood restaurant at 1129 North Nimitz Highway in the Kalihi and Pier 38 area of Honolulu, Hawaii, beside the Honolulu fish auction and fish market. The location gives it a close connection to the day's catch, and the cuisine is Hawaii seafood prepared in a casual, local style. Signature dishes include fresh catch plates, ahi poke and fish and chips, with the specific fish varying by what arrives at the harbour. Prices are moderate, at roughly US$15-30 per person. The dining room is casual and relaxed, with a working-harbour atmosphere, a moderate noise level and no dress code. Beverage options are straightforward, typically soft drinks, beer and a short wine selection, without a formal programme. Reservations are not taken, so the restaurant works on a walk-in basis. Hours typically cover breakfast through dinner, but they vary, so visitors should confirm before going. The Pier 38 area lies west of downtown Honolulu and away from Waikiki, so reaching it requires a short drive or rideshare, and it rewards visitors who want a view of the working side of the island's fishing industry. The fish auction itself takes place in the early morning, and travellers curious about it can pair an early visit to the market area with a later meal at the restaurant, though auction access should be checked separately. Seafood is the focus, and ordering the catch of the day is the usual way to taste what is freshest. The restaurant is a sensible choice for travellers who prefer casual harbour dining over the resort restaurants of Waikiki, and the plates are sized for hearty appetites.