Georgia is a southeastern US state stretching from the Blue Ridge Mountains in the north to the subtropical Golden Isles coast in the south. Atlanta, the vibrant capital, anchors the state with world-class museums, acclaimed restaurants, and pivotal civil rights history. Savannah enchants visitors with Spanish-moss-draped squares, antebellum architecture, and a legendary food scene. Beyond the cities, visitors find dramatic waterfalls at Amicalola Falls, pristine barrier islands at Cumberland and Jekyll, and the mysterious Okefenokee Swamp.
Top food tours
Guided experiences that show you Georgia through its food.
Local food tours
Walking tours led by local guides showcase the best neighbourhood eats and culinary traditions.
Foodie tips
Get more out of every meal.
Book tours and cooking classes at least a few days in advance — small-group experiences sell out quickly.
Come hungry — most food tours include 5-8 tastings.
Bring cash for unscheduled stops the guide may recommend.