Zak the Baker

Zak the Baker at 295 NW 26th Street, in the Wynwood neighbourhood of Miami, Florida, is a kosher artisan bakery and cafe known for naturally leavened sourdough bread. The business grew from a small bread operation into one of the city's best-known bakeries, and it is a regular stop for visitors exploring the Wynwood arts district. The cuisine is bakery and deli food, with all production kept kosher. Sourdough loaves are the core product, baked with long fermentation and sold both whole and as the base of sandwiches and toasts. Challah is another staple, and the pastry case holds croissants, morning pastries and sweet baked goods. The pastrami sandwich is among the best-known cafe items, and the menu also includes breakfast plates, salads and other sandwiches built on the house bread. The dining space is bright, casual and industrial in feel, with a counter where orders are placed and a mix of indoor and outdoor seating; noise levels rise at weekend brunch. Dress is casual. Coffee and cafe drinks accompany the food, but the beverage programme is that of a bakery rather than a bar, so there is no notable wine list. Prices are moderate, at roughly $12-25 per person, which keeps it accessible for a breakfast or light lunch. The bakery opens Sunday to Friday, 7:00 AM to 5:00 PM, and is closed on Saturday for Shabbat, which matters for visitors planning a weekend in Miami. Reservations are not needed; guests order at the counter and walk-ins are accepted. Lines can form on Sunday mornings and during the lunch rush, and popular loaves can sell out later in the day, so earlier visits give the widest choice. For questions about current hours or product availability, phone +1 786-294-0876 or check the website.