Flavors of Miami Small Group Cuban Cooking Class

Flavors of Miami offers a small-group Cuban cooking class in Miami, Florida, in which participants prepare and then eat a four-course Cuban dinner. The Expedia listing gives a duration of about 3.5 hours and a price of about $620 USD per adult; the listed dates are from 2025, so the current price should be confirmed at booking. The meeting point per the booking listing is 3120 NW 4th St, Miami, FL 33125, in the Little Havana area, and some dates may be held at a second home in Miami Springs. The ticket includes the four-course dinner, cocktails and a bilingual guide, so the class combines hands-on cooking with a seated meal. Cuban cooking draws on Spanish, African and Caribbean influences, and a four-course format typically moves from starters to a main course and dessert, giving a balance of savoury dishes with a sweet finish, although the exact menu is set by the host and should be checked on the booking page. The experience is described as small-group, which allows more direct instruction than a large class, but the exact group size is not stated in the listing. A bilingual guide means that English and Spanish are covered. Transport to the venue, additional drinks beyond the included cocktails and gratuities are not listed as included. Visitors with allergies, vegetarian or other dietary requirements should contact the operator through Expedia before the date to ask whether substitutions are possible, since the menu is planned in advance. The class takes place indoors in a private home setting, which makes the experience more personal than a commercial kitchen and less affected by weather. The price places it at the premium end of Miami food experiences, so it suits visitors who want an immersive evening of cooking, conversation and Cuban culture rather than a quick tasting.